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Michael Smith

Michael Smith has been passionate about cooking simple, great-tasting food since his mom first introduced him to cooking at an early age. Since then, Michael has become one of Canada''s most successful cookbook writers and a hugely popular celebrity chef on Food Network Canada.

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Chef Michael Smith, Canada’s most popular chef, is back with a brand-new cookbook for all his fans! Chef Michael Smith’s Kitchen is a fabulous new collection of Michael’s all-time favourite recipes that he regularly cooks at home. Simple, easy to make and packed…read more

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Fast Flavours is all about making great meals in minimal time. Full of flavour, these fast and simple recipes will get you cooking every day of the week without spending too much time in the kitchen. Packed with 110 mouth-watering recipes, Fast Flavours gets you…read more

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Chef Michael goes back to basics—with a twist! Back to Basics features 100 simple and delicious classic recipes, ingredients, and cooking techniques. And in every recipe, Chef Michael shows how easy it is to add a twist or two to your cooking. You’ll never get…read more

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A melting pot of Oxbridge dons, maverick oddballs and more regular citizens worked night and day at Station X, as Bletchley Park was known, to derive intelligence information from German coded messages. Bear in mind that an Enigma machine had a possible 159…read more

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Cooking ahead is not only easy and affordable, it's a great way to save time and eat well! Life is busy and sometimes it's a challenge to get a healthy home-cooked meal on the table. Want to avoid the time pressure of cooking from scratch every day? Looking for…read more

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Every year tens of thousands of people face their first Christmas following the death of a parent. While a luck few have no regrets about their choices and actions, many, like Peter Donnelly, are filled with self-reproach and sadness. Christmas was held sacred by…read more

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Based on historic fact, this novel follows the lives of people who are related in the most unlikely of ways, from their earliest beginnings until today. It is the story of natural catastrophe; of love, hate, murder and redemption. Through war and slavery,…read more

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Chef Michael Smith keeps cooking real with over 100 simple recipes packed with healthy, wholesome ingredients! Real food is easy to make, delicious and good for you. Michael Smith, a passionate advocate for healthy homemade meals enjoyed around the kitchen table,…read more

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Perspectives on World Politics has been essential reading for students of international relations since the 1980s. This new edition fully updates this key text for the twenty-first century. Focusing on the main competing analytical perspectives, the first and…read more

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Strolling through this wide sweep, gazing across the fleet of trains bound for Paris or Brussels, the powder blue steel vaulting soaring above them, the inside of a giant whale's ribcage, a hymn to the infrastructure of our hyper-connected age; like Jonah…read more

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This is the true story of a spiritual journey combined with a very real adventure across the Great Himalayas. A journey on foot that began in Dharamsala, Northern India, home of His Holiness Fourteenth Dalai Lama, as well as that of the author. The journey took…read more

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Have you ever been hounded, I mean really hounded over a long period of time? I have. But having said that, I have to admit it was a very different kind of on and off hounding, but hounding nonetheless, that has been going on for about twenty-five years. It…read more