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indigoBooksRachael Lane

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Building on the rapid growing popularity of South American food and in particular, the asados and churrascos of Argentina and Brazil, South American Grill introduces wonderful and varied dishes from this food-loving continent. Filled with over 75 recipes that are…
Paperback | French


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Pour réaliser des grillades sud-américaines avec des sauces, des accompagnements de légumes, des boissons ou des desserts.


by Rachael Lane

|May 1, 2013


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Kobo ebook

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With over 80 recipes from best-ever versions of old-school staples like burgers, bangers and mash, and roast beef, to fancier, more modern gastropub fare such as ribs, ragout and rillettes this fantastic collection is all youll need to create your alehouse…