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Modern Pressure Canning: Recipes And Techniques For Today's Home Canner

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Whether you're looking for tried-and-true recipes, or instructions for safely using your pressure canner, you've come to the right place! Modern Pressure Canning is a one-stop resource for safely and deliciously preserving your vegetables, fruit, meat,…

|April 9, 2019

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Fermenting For Dummies (9781119594208) was previously published as  Fermenting For Dummies (9781118615683). While this version features a new  Dummies cover and design, the content is the same as the prior release and should not be…
Fermenting For Dummies

|October 7, 2013


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Want to ferment at home? Easy. Fermentation is what makes foods like beer, pickles, and sauerkraut delicious—and nutritious. Fermented foods are chock-full of probiotics that aid in digestive and overall health. In addition, the fermentation process also…

|September 8, 2009


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Everything you need to know to can and preserve your own food With the cost of living continuing to rise, more and more people are saving money and eating healthier by canning and preserving food at home. This easy-to-follow guide is perfect for you if you want…