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The Lost Vintage: A Novel
Paperback

|August 6, 2019

$21.00

In stock online
Available in stores
“If you enjoyed Sarah’s Key  and Kristin Hannah’s  The Nightingale , then this wonderful book by Ann Mah is for you.”   -- Tatiana de Rosnay Sweetbitter meets The Nightingale in this page-turning novel about a woman who…
(Not Quite) Mastering the Art of French Living
In stock online
Not available in stores
Instantly French!: Classic French Recipes For Your Electric Pressure Cooker
Ships within 1-3 weeks
Available in stores
The first electric pressure cooker book devoted specifically to French food, Instantly French! brings the scrumptious flavors of traditional French cuisine to your table-without the hours of slow cooking French food normally requires. Author of Mastering the Art…
Kitchen Chinese: A Novel About Food, Family, And Finding Yourself
Ships within 3-5 weeks
Not available in stores
Kitchen Chinese, Ann Mah's funny and poignant first novel about a young Chinese American woman who travels to Beijing to discover food, family, and herself is a delight-complete with mouth-watering descriptions of Asian culinary delicacies, from Peking duck and…
Mastering The Art Of French Eating: From Paris Bistros To Farmhouse Kitchens, Lessons In Food And…
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The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a time When journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile,…
Secretos Entre Viñedos
Paperback | Spanish

|December 1, 2020

$26.95

Out of stock online
Not available in stores
LA MEMOIRE DES VIGNES
Paperback | French

|May 29, 2019

$34.95

Ships within 1-3 weeks
Not available in stores
Kitchen Chinese: A Novel About Food, Family, And Finding Yourself
Ships within 3-5 weeks
Not available in stores
Kitchen Chinese, Ann Mah's funny and poignant first novel about a young Chinese American woman who travels to Beijing to discover food, family, and herself is a delight-complete with mouth-watering descriptions of Asian culinary delicacies, from Peking duck and…
Mastering the Art of French Eating: From Paris Bistros to Farmhouse Kitchens, Lessons in Food and…
Available for download
Not available in stores
The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a time When journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately…