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Kitchen Confidential: Insider's Edition
Paperback

|June 4, 2013

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After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from…
Hardcover

|This title releases October 13, 2020

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A guide to some of the world’s most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden…
Anthony Bourdain Remembered
Hardcover

|May 28, 2019

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A NEW YORK TIMES BESTSELLER A moving and insightful collection of quotes, memories, and images celebrating the life of Anthony Bourdain When Anthony Bourdain died in June 2018, the outpouring of love from his fans around the world was momentous. The tributes…
Appetites: A Cookbook
Hardcover

|October 25, 2016

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Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown , he has made a profession of understanding the appetites of others. These days,…
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

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The instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on the cooking life, Kitchen Confidential Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential…
Anthony Bourdain: The Last Interview: And Other Conversations
Paperback

|August 20, 2019

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The New York Times Bestseller The brilliant intellect and candor of Anthony Bourdain is on full display in this collection of interviews from throughout his remarkable career, including interviews with Neil Degrasse Tyson and Trevor Noah Anthony Bourdain always…
No Reservations: Around The World On An Empty Stomach
Hardcover

|November 6, 2007

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More than just a companion to the hugely popular Travel Channel show, No Reservations is Bourdain's fully illustrated journal of his far-flung travels. The book traces his trips from New Zealand to New Jersey and everywhere in between, mixing beautiful,…
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
Paperback

|May 1, 2007

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New York Times Bestseller The good, the bad, and the ugly, served up Bourdain-style. Bestselling chef and Parts Unknown host Anthony Bourdain has never been one to pull punches. In The Nasty Bits , he serves up a well-seasoned hellbroth of candid, often…
Typhoid Mary: An Urban Historical

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From the best-selling author of Kitchen Confidential comes this true, thrilling tale of pursuit through the kitchens of New York City at the turn of the century.By the late nineteenth century, it seemed that New York City had put an end to the outbreaks of…
Get Jiro: Blood And Sushi
Paperback

|November 1, 2016

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Acclaimed chef, writer and television personality Anthony Bourdain and Joel Rose (Kill The Poor) return for the follow-up to their #1 New York Times bestseller GET JIRO from Vertigo. In GET JIRO: BLOOD AND SUSHI, Bourdain and Rose examine the origins of the…
Hotel Bemelmans
Paperback

|October 25, 2005

$22.50

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"Ludwig Bemelmans was the original bad boy of the New York hotel/restaurant subculture," wrote Anthony Bourdain. Bemelmans also had a reporter's eye for sensory detail and a sharp wit, and his humorous autobiographical tales of behind-the-scenes kitchen life at…
Appétits: Recettes de famille
Paperback | French

|October 11, 2017

$39.95

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Durant sa longue carrière de chef, Anthony Bourdain, homme aux nombreux appétits, a fait le métier de deviner ce que les autres voulaient manger. Aujourd'hui, il voyage autour du monde à la découverte des lieux, des gens et, bien sûr, des mets des sept…
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