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Recipes for Unusual Gluten Free Pasta: Pierogis, Dumplings, Desserts and More!

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Pasta isn't just about spaghetti. It's about ravioli, won tons, steamed dumpling buns, gnocchi, and other delicious dishes that are often out of reach for those with gluten intolerance or celiac disease. Recipes for Unusual Gluten-Free Pasta makes it possible for…
In the Court of Kemet: Ancient Egyptian Romances Book 1

|October 24, 2014

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Kemet (Egypt) 2975 B.C.E Merneith has never quite been comfortable in her role as queen, though she cares deeply for her subjects. But now, if she can't find a way to stop the ego-maniacal pharaoh in his attempts to become a living god, Egypt and all her…
The Draughtsman's Daughter

|July 1, 2016


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Near the Land of the Dead: Iset is juggling a gang of tomb robbers, a younger brother, a sick mother, and a multitude of secrets that could ruin the lives of her close-knit family. Just as she learns her life is in danger, she runs straight into the most unusual…
In the Temple of Mehyt

|December 6, 2015


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Kemet (Egypt) 2974 B.C.E. The tranquility of the Temple of Mehyt is shattered when the high priest and priestess are found murdered. To uncover who killed them, Queen Merneith calls upon an unlikely pair to investigate. Satsobek, a former priestess and the…
Cooking and Baking with Gluten Free Beer

|January 22, 2015

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Beer is a useful addition to gluten free fare. Beer helps baked goods rise, tenderizes meat, lends a deep flavour to vegan stews and gravies, and enriches chocolate-y desserts with its essence. Beer is also just plain fun to cook and bake with; it makes food…