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Shuk: From Market To Table, The Heart Of Israeli Home Cooking
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A Library Journal Best Cookbook of the Year “SHUK shouts ‘Cook me!” from every vibrant page.” — Boston Globe “Fascinating. . . . This energetic and exciting volume serves as an edifying deep dive into Israeli food market…
Balaboosta: Bold Mediterranean Recipes to Feed the People You Love
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Einat Admony is a 21st-century balaboosta (Yiddish for "perfect housewife").She's a mother and wife, but also a chef busy running three bustling New York City restaurants. Her debut cookbook features 140 of the recipes she cooks for the people she loves-her…