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The Winter Harvest Handbook: Year Round Vegetable Production Using Deep-Organic Techniques and…
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Choosing locally grown organic food is a sustainable living trend that’s taken hold throughout North America. Celebrated farming expert Eliot Coleman helped start this movement with The New Organic Grower published 20 years ago. He continues to lead the…
The New Organic Grower, 3rd Edition: A Master's Manual of Tools and Techniques for the Home and…
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“Updated for its 30th anniversary edition; [This book] remains as relevant as ever.”— New York Times Book Review Since its original publication in 1989, The New Organic Grower has been one of the most important farming books available,…
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol…
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Typical books about preserving garden produce nearly always assume that modern "kitchen gardeners" will boil or freeze their vegetables and fruits. Yet here is a book that goes back to the future—celebrating traditional but little-known French techniques…
Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long, 2nd Edition
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If you love the joys of eating home-garden vegetables but always thought those joys had to stop at the end of summer, this book is for you. Eliot Coleman introduces the surprising fact that most of the United States has more winter sunshine than the south of…
Miraculous Abundance: One Quarter Acre, Two French Farmers, and Enough Food to Feed the World
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The Bec Hellouin model for growing food, sequestering carbon, creating jobs, and increasing biodiversity without using fossil fuels When Charles and Perrine Hervé-Gruyer set out to create their farm in an historic Normandy village, they had no idea just how…
DES LÉGUMES EN HIVER

DES LÉGUMES EN HIVER

by Eliot Coleman

Hardcover | French

|July 16, 2020

$64.95

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MARAÎCHAGE BIOLOGIQUE - LA MÉTHODE D'ELIOT COLEMAN
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The New Organic Grower, 3rd Edition: A Master's Manual of Tools and Techniques for the Home and…
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Not available in stores
“Updated for its 30th anniversary edition; [This book] remains as relevant as ever.”— New York Times Book Review Since its original publication in 1989, The New Organic Grower has been one of the most important farming books available, with pioneer Eliot Coleman…
Handbuch Wintergärtnerei: Frisches Biogemüse rund ums Jahr
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ERNTEN SIE KNACKIGES BIOGEMÜSE JETZT AUCH IM WINTER! Der Bio-Pionier und erfolgreiche Biogärtner Eliot Coleman erklärt, wie engagierte Biogärtner im Winter Ihr Gemüse ohne zusätzliche Heizkosten anbauen können! Sie erfahren, welche Gemüsesorten am besten geeignet…
Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long, 2nd Edition
Available for download
Not available in stores
If you love the joys of eating home-garden vegetables but always thought those joys had to stop at the end of summer, this book is for you. Eliot Coleman introduces the surprising fact that most of the United States has more winter sunshine than the south of…
The New Organic Grower: A Master's Manual of Tools and Techniques for the Home and Market Gardener…
Available for download
Not available in stores
With more than 45,000 sold since 1989, The New Organic Grower has become a modern classic. In this newly revised and expanded edition, master grower Eliot Coleman continues to present the simplest and most sustainable ways of growing top-quality organic…
Die Biogarten-Bibel: Das Standardwerk für Selbstversorger vom Pionier des Ökolandbaus
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