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Mediterranean Cookbook: Fresh, Fast, And Easy Recipes From Spain, Provence, And Tuscany To North…

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Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK's Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes. Fresh, healthy, and easy to make,…
The Modern Tagine Cookbook: Delicious Recipes For Moroccan One-pot Meals

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These hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of deliciously authentic recipes you will find some of the best-loved…
Tagines And Couscous: Delicious Recipes For Moroccan One-pot Cooking
Hardcover

|March 11, 2010

$24.61 online

$34.99list price

save 29%

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These hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of deliciously authentic recipes you will find some of the best-loved…
Easy Tagine: Delicious Recipes For Moroccan One-pot Cooking
Paperback

|September 11, 2018

$16.91 online

$23.95list price

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Step inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine . In this collection of aromatic tagines, salads, side dishes, and sweet things,…
Classic Recipes Of Lebanon: Traditional Food And Cooking In 25 Authentic Dishes

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Explore the rich and vibrant food of the Lebanon, with its succulent spiced dishes, in this gorgeous giftbook.
Tagines: Explore The Traditional Tastes Of North Africa, With 30 Authentic Recipes

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A rich and aromatic collection of the most famous dishes of Morocco - enjoy the authentic tastes of Tagine of Monkfish, Shellfish K'dra with Lemon Couscous, Chicken Tagine with Green Olives, and more, all shown clearly step by step with sumptuous photographs by…
Classic Turkish Cooking
Paperback

|November 30, 2011

$30.00

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Classic Turkish cooking ranks among the greatest cuisines of the world. It has a long and colorful history, from its nomadic Central Asian routes to the refined recipes of the Ottoman empire that influenced culinary traditions throughout the Middle East and…
Vegetarian Tagines & Couscous: 65 Delicious Recipes For Authentic Moroccan Food

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Named after the earthenware pot in which they are traditionally prepared, tagines are fragrantly spiced and comforting, easy to make, and sure to satisfy at every occasion. And prepared without meat (and often without dairy, too) they are not only economical, but…
The Complete Book Of Turkish Cooking: All The Ingredients, Techniques And Traditions Of An Ancient…

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Discover classic and modern Turkish cooking in more than 150 authentic recipes, shown step by step in 800 sumptuous photographs.
Recipes From Singapore & Malaysia: Traditions; Techniques; 80 Classic Dishes

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An authentic collection of delicious recipes that represent the best of an exotic cuisine which blends Malay, Indian and Chinese traditions - hot, sweet, salty, sour - all shown in over 300 stunning photographs.
A Taste of Singapore: Explore the sensational food and cooking of the region, with over 80…

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An inspiring collection of traditional and exotic recipes that capture the essence of the cuisine.
Classic Recipes Of The Philippines: Traditional Food And Cooking In 25 Authentic Dishes

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Filipino food is a revelation - chilli, galangal, garlic, shrimp paste and coconut milk combine in a wonderfully harmonious cuisine, explored in this inspiring giftbook.
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