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Pure Food: A Chef's Handbook for Eating Clean, with Healthy, Delicious Recipes
Paper over Board

|July 5, 2016

$36.93 online

$45.99list price

save 19%

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2017 Gourmand Award Winner of "US National Cookbook of the Year" You are what you eat. And what you’re eating isn’t good. With the proliferation of artificial additives, hormones, antibiotics, and the thousand other man-made substances and…
Pure Flavor: 125 Fresh All-American Recipes from the Pacific Northwest

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The creator of the award-winning Beecher’s Handmade Cheese in Seattle, Kurt Beecher Dammeier knows that great food begins with the highestquality ingredients prepared simply,so their natural, intense flavors shine through. In this, his first cookbook,…