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Charcuterie: The Craft Of Salting, Smoking And Curing

Charcuterie: The Craft Of Salting, Smoking And Curing

Michael Ruhlman

Hardcover

|September 3, 2013

$48.02 online

$54.00

save 11%

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An essential update of the perennial bestseller. Charcuterie exploded onto the scene in 2005 and encouraged an army of home cooks and professional chefs to start curing their own foods. This love song to animal fat and salt has blossomed into a bona fide culinary…
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
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Michael Ruhlman’s groundbreaking New York Times bestseller takes us to the very “truth” of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply. When you know a…
Gabriel Kreuther: The Spirit Of Alsace, A Cookbook

Gabriel Kreuther: The Spirit Of Alsace, A Cookbook

Gabriel Kreuther

Hardcover

|November 9, 2021

$69.38 online

$75.00

save 7%

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Salumi: The Craft Of Italian Dry Curing

Salumi: The Craft Of Italian Dry Curing

Michael Ruhlman

Hardcover

|August 28, 2012

$42.59 online

$53.95

save 21%

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The craft of Italian salumi, now accessible to the American cook, from the authors of the best-selling Charcuterie . Michael Ruhlman and Brian Polcyn inspired a revival of artisanal sausage making and bacon curing with their surprise hit, Charcuterie . Now…
Pâté, Confit, Rillette: Recipes From The Craft Of Charcuterie
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The best-selling team behind Charcuterie and Salumi further deepens our understanding of a venerable craft. In Pâté, Confit, Rillette , Brian Polcyn and Michael Ruhlman provide a comprehensive guide to the most elegant and accessible branch of the…
Michael Symon's Live To Cook: Recipes And Techniques To Rock Your Kitchen: A Cookbook
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Hometown boy turned superstar, Michael Symon is one of the hottest food personalities in America. Hailing from Cleveland, Ohio, he is counted among the nation’s greatest chefs, having joined the ranks of Mario Batali, Bobby Flay, and Masaharu Morimoto as…
The Soul Of A Chef: The Journey Toward Perfection

The Soul Of A Chef: The Journey Toward Perfection

Michael Ruhlman

Paperback

|August 1, 2001

$20.93 online

$25.00

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In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the…
The Elements Of Cooking: Translating the Chef's Craft for Every Kitchen
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Americans are on a roll in the kitchen—we've never been better or smarter about cooking. But how does a beginning cook become good, a good cook great? Modeled on Strunk and White's The Elements of Style , The Elements of Cooking is an opinionated volume…
Egg: A Culinary Exploration Of The World's Most Versatile Ingredient
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In this innovative cookbook, James Beard award-winning author Michael Ruhlman explains why the egg is the key to the craft of cooking. For culinary visionary Michael Ruhlman, the question is not whether the chicken or the egg came first, it's how anything could…
The Main Dish

The Main Dish

Michael Ruhlman

Audio Book (CD)

|June 5, 2018

$21.99

Out of stock online
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Michael Ruhlman, author of best-selling books about professional cooking and chefs and best-selling cookbooks with such chefs as Thomas Keller, Eric Ripert, and Michael Symon, turns his reporter's eye and engaging style on himself to answer the question "how on…
Walk On Water: The Miracle Of Saving Children's Lives
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Described by one surgeon as “soul-crushing, diamond-making stress,” surgery on congenital heart defects is arguably the most difficult of all surgical specialties. Drawing back the hospital curtain for a unique and captivating look at the extraordinary skill and…
From Scratch: 10 Meals, 175 Recipes, And Dozens Of Techniques You Will Use Over And Over
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An indispensable new cookbook from James Beard Award-winning food writer Michael Ruhlman  From Scratch looks at 10 favorite meals, including roast chicken, the perfect omelet, and paella—and then, through 175 recipes, explores myriad alternate pathways…
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