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Fix It With Food: More Than 125 Recipes To Address Autoimmune Issues And Inflammation: A Cookbook

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NEW YORK TIMES BESTSELLER • A guide to managing inflammation and pain with 125+ recipes proving that you don’t need to sacrifice delicious food to eat healthfully and be pain free, from celebrity chef and  The Chew  co-host Michael Symon…
Hardcover

|March 6, 2018

$33.76 online

$36.99list price

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Chef Chloe Coscarelli has revolutionized how vegans cook and eat with exciting, plant-based recipes that are fun, full of flavor, and make you feel healthier. When she decided to become a vegan chef, she dreamed of changing the way the world ate. This was in the…
Michael Symon's 5 In 5 For Every Season: 165 Quick Dinners, Sides, Holiday Dishes, And More: A…

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5 fresh ingredients + 5 minutes of heat = 165 recipes   Ridiculously easy from-scratch recipes to get you in and out of the kitchen in a flash every day of the week—now with sides and holiday dishes, too   The follow-up to the bestselling Michael…
Michael Symon's Playing With Fire: Bbq And More From The Grill, Smoker, And Fireplace: A Cookbook

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Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel's BBQ, in his…
Michael Symon's Carnivore: 120 Recipes For Meat Lovers: A Cookbook
Hardcover

|October 16, 2012

$37.72 online

$41.00list price

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Celebrity chef, restaurateur, and meat lover Michael Symon—of Food Network’s Iron Chef America and ABC’s The Chew —shares his wealth of knowledge and more than 100 killer recipes for steaks, chops, wings, and lesser-known cuts.   Fans…
Michael Symon's Live To Cook: Recipes And Techniques To Rock Your Kitchen: A Cookbook

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Hometown boy turned superstar, Michael Symon is one of the hottest food personalities in America. Hailing from Cleveland, Ohio, he is counted among the nation’s greatest chefs, having joined the ranks of Mario Batali, Bobby Flay, and Masaharu Morimoto as…
Michael Symon's 5 In 5: 5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners: A Cookbook

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Food Network star  Michael Symon  shares 120 superfast and delicious recipes for busy cooks. With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For ABC's The Chew , he…
The Chew: What's For Dinner?: 100 Easy Recipes For Every Night Of The Week
Paperback

|September 24, 2013

$18.20 online

$21.99list price

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Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays,…
The Unauthorized Guide To Food Network's Iron Chef American Including Mario Batali, Cat Cora, Bobby…

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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. This book is an overview of the television show Iron Chef America. It includes Iron Chefs Mario Batali, Cat Cora, Bobby Flay, Jose…
The Smoke Shop's Backyard Bbq: Eat, Drink, And Party Like A Pitmaster
Hardcover

|This title releases February 18, 2020

$39.00

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Every meal is better with BBQ! Impress your friends, family, and co-workers with recipes from Boston's popular Smoke Shop restaurant. Join Andy Husbands and Will Salazar as they share their secrets in The Smoke Shop's Backyard BBQ . Start off with a…
Michael Symon's 5 in 5: 5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners: A Cookbook

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Michael Symon, Food Network Iron Chef and co-host of The Chew, shares 120 superfast and delicious recipes for busy cooks. With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For…
Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen: A Cookbook

Available for download

Not available in stores

Hometown boy turned superstar, Michael Symon is one of the hottest food personalities in America. Hailing from Cleveland, Ohio, he is counted among the nation’s greatest chefs, having joined the ranks of Mario Batali, Bobby Flay, and Masaharu Morimoto as one of…
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