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The Cooking Gene: A Journey Through African American Culinary History in the Old South
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2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018 A renowned culinary historian offers a fresh perspective on our most…
Pawpaw: In Search of America's Forgotten Fruit
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The largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in twenty-six states, gracing Eastern forests each fall with sweet-smelling, tropical-flavored abundance. Historically, it fed and sustained…
Koshersoul: The Faith And Food Journey Of An African American Jew
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The James Beard award-winning author of the acclaimed The Cooking Gene explores the cultural crossroads of Jewish and African diaspora cuisine and issues of memory, identity, and food. In Koshersoul, Michael W. Twitty considers the marriage of two of the most…
The Whole Okra: A Seed to Stem Celebration

The Whole Okra: A Seed to Stem Celebration

by Chris Smith

Paperback

|June 10, 2019

$38.49 online

$39.95list price

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With recipes for gumbos and stews, plus okra pickles, tofu, marshmallow, paper, and more Chris Smith’s first encounter with okra was of the worst kind: slimy fried okra at a greasy-spoon diner. Despite that dismal introduction, Smith developed a…
Rice: A Savor The South Cookbook

Rice: A Savor The South Cookbook

by Michael W. Twitty

Hardcover

|March 1, 2021

$27.47 online

$28.95list price

save 5%

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The Cooking Gene: A Journey Through African-american Culinary History in the Old South

The Cooking Gene: A Journey Through African-american Culinary History in the Old South

by Michael W. Twitty

Audio Book (CD)

|February 13, 2018

$54.95

Ships within 3-5 weeks
Not available in stores
The Cooking Gene: A Journey Through African-american Culinary History in the Old South

The Cooking Gene: A Journey Through African-american Culinary History in the Old South

by Michael W. Twitty

Audio Book (CD)

|February 13, 2018

$67.95

Ships within 3-5 weeks
Not available in stores
Koshersoul: The Faith And Food Journey Of An African American Jew

Koshersoul: The Faith And Food Journey Of An African American Jew

by Michael W. Twitty

Audio Book (CD)

|August 9, 2022

$54.95

Out of stock online
Not available in stores
Koshersoul: The Faith And Food Journey Of An African American Jew

Koshersoul: The Faith And Food Journey Of An African American Jew

by Michael W. Twitty

Audio Book (CD)

|August 9, 2022

$61.50

Out of stock online
Not available in stores
Diasporican: A Puerto Rican Cookbook

Diasporican: A Puerto Rican Cookbook

by Illyanna Maisonet

Kobo ebook

|This title releases October 18, 2022

$18.99

Pre-order online
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The Cooking Gene

The Cooking Gene

by Michael W. Twitty

Kobo ebook

|August 1, 2017

$1.99

Available for download
Not available in stores
A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food culture that traces his ancestry—both black and white—through food, from Africa to America and slavery to…
The Cooking Gene: A Journey Through African American Culinary History in the Old South
Available for download
Not available in stores
2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018 A renowned culinary historian offers a fresh perspective on our most…