We found 4 results
indigoBookspenelope casas


Showing 1 - 4 of 4 Results
Hardcover

$30.01 online

$38.00

save 21%

In stock online

Not available in stores

Penelope Casas, who introduced the classic little dishes of Spain to American cooks more than twenty years ago, now gives us a splendid updated edition of that seminal book—with fifty exciting new recipes and eight full pages of new color photographs…

Hardcover

$42.99 online

$43.00

In stock online

Not available in stores

400 superb recipes--a delicious gathering of the traditional cooking of Spain with new ways of using exotic seasonings and unusual combinations, plus a comprehensive survey of Spain's excellent wines and sherries.

Out of stock online

Not available in stores

From the best-selling author of Tapas: The Little Dishes of Spain and The Foods and Wines of Spain. Unless they have traveled to spain, most Americans have never tasted a really good paella. What passes for paella at restaurants and even in cookbooks here is a…

Kobo ebook

$33.89 online

$43.99

save 22%

Available for download

Not available in stores

The legacy work by one of the most influential experts on Spanish cuisine Penelope Casas was one of the premier experts on Spanish food: She taught Americans about jamón serrano, Manchego cheese, and chorizo, in addition to countless dishes, from patatas bravas…