We found 7 results
indigoBooksphilip r. ashurst

Sort By:

Sorted By: Top Matches
Filtered By:
Books
1 - 7 of 7 Results
Top Matches
Analytical Methods Of Food Authentication

In stock online

Not available in stores

Food Authentication is an issue that has become increasingly important in recent years, due to the drive for more accurate and truthful labeling. This title provides a guide to the techniques available to establish food authenticity, together with their…
Carbonated Soft Drinks: Formulation and Manufacture
Hardcover

|September 1, 2006

$317.62 online

$335.99list price

save 5%

In stock online

Not available in stores

The market for carbonated beverages has grown dramatically over recent years in most countries, and this growth has required changes in the way factories are run. Like other food products, soft drinks are required to be produced under stringent hygiene…
Chemistry and Technology of Soft Drinks and Fruit Juices
Hardcover

|April 11, 2016

$202.68 online

$279.99list price

save 27%

Ships within 1-3 weeks

Not available in stores

Soft drinks and fruit juices are produced in almost every country in the world and their availability is remarkable. From the largest cities to some of the remotest villages, soft drinks are available in a variety of flavours and packaging. Over the last decade,…
Food Flavourings
Paperback

|October 1, 2011

$155.95

In stock online

Not available in stores

The flavour industry has become a vital element in the growth and success of food and beverage industries worldwide. The development of many new products is now directly related to the use of the appropriate flavouring which, among other benefits, has allowed the…
Food Authentication
Paperback

|September 30, 2011

$186.63 online

$220.95list price

save 15%

In stock online

Not available in stores

The issue of food authenticity is not new. For centuries unscrupulous farmers and traders have attempted to 'extend', or othewise alter, their products to maximise revenues. In recent years the subject has reached new prominence and there even have been…
Fruit Processing: Nutrition, Products, And Quality Management
Hardcover

|November 30, 2000

$236.77 online

$241.50list price

In stock online

Not available in stores

Consumption of food products based on or containing fruit is increasing as consumers in the developed world seek a diet which they perceive to be healthy. At the same time, developing countries are increasing their volumes of value-added fruit processing in order…
Food Flavorings
Hardcover

|May 25, 1992

$279.50 online

$312.50list price

save 10%

In stock online

Not available in stores

Written for scientists and technologists in the flavor and food industries, this book provides a comprehensive review of the natural sources of flavor ingredients and the formulation, manufacture, and application of food flavorings. New to this edition are…