Cooking In A Small Kitchen

byArthur SchwartzForeword byLidia Matticchio BastianichIllustratorGary Rogers

May 29, 2018|
Cooking In A Small Kitchen by Arthur Schwartz
$18.83 
$21.00 save 10%
Paper over Board
Earn 94 plum® points
Buy Online
Ship to an address
Ships within 1-3 weeks.
Free shipping on orders over $35
Pick up in store
To see if pickup is available,
Buy In Store
Not sold in stores
Prices and offers may vary in store

about

A perfect gift for anyone making meals in cramped quarters, Cooking in a Small Kitchen is a four-star cooking guide that shows you how to cut loose like a cordon bleu chef in a kitchen the size of a closet. If cramped quarters have stifled your menu or limited your company for dinner, Arthur Schwartz, expansive Daily News food editor, tells you how to prepare delicious, sophisticated cuisine in a pinch for yourself and any number of guests.

A devotee of the small kitchen himself ("the small size of your kitchen actually dictates a few of the basic rules of good, basic cooking and sensible easting"), Schwartz gives invaluable tips on how to juggle space and get double use from utensils, discusses ranges, extols food processors for the time and effort they save, and compiles "must have" lists of implements for the efficient kitchen.

Ranging from the modest to the opulent, the 236 international recipes in Cooking in a Small Kitchen include entries for soups, pasta, salads, one-pot and skillet dinners, and desserts, in addition to unique sections on breakfast or brunch and dinners for two and four that provide complete menus and advise you on timing and what kitchenware to use. A creative gourmet, well versed in the world''s great culinary traditions, Schwartz masterfully teaches readers how to manage a king''s cuisine in a pauper''s pantry.

A former Newsday food writer and food editor of the Daily News and a senior contributing editor of Vintage magazine, Arthur Schwartz traveled through America and Europe seeking fine foods and recipes. He was a critically acclaimed cookbook author known for his appearances on TV, radio, and for being one of the first newspaper food edit...
Loading
Title:Cooking In A Small KitchenFormat:Paper over BoardProduct dimensions:288 pages, 7.74 X 5.24 X 0.97 inShipping dimensions:288 pages, 7.74 X 5.24 X 0.97 inPublished:29 mai 2018Publisher:PicadorLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1250128382

ISBN - 13:9781250128386

Appropriate for ages: All ages

Look for similar items by category: