Cooking With Beer by Jean PareCooking With Beer by Jean Pare

Cooking With Beer

byJean Pare

Paperback | April 1, 2016

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Beer can improve many recipes, from dips, marinades and breads, to soups, stews and desserts. Get ready to create a little culinary magic with beer!
Since 1981, Albertans have shared their love of Jean Paré (pronounced "PAIR-ee") and her crowd-pleasing recipes with the world. For eighteen years before that, Jean Paré earned a place in the hearts of her fellow townspeople in small-town Vermilion, Alberta, as the caterer who was most often asked: "Jean, will you handle it?" The inspi...
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Title:Cooking With BeerFormat:PaperbackDimensions:64 pages, 7.75 × 5.5 × 0.15 inPublished:April 1, 2016Publisher:Company's Coming Publisher LtdLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1988133165

ISBN - 13:9781988133164

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Reviews

Editorial Reviews

"Company's Coming, if you need a reminder, is a genuine Alberta success story...Company's Coming has sold over 27 million cookbooks since founder Jean Pare published her first book, 150 Delicious Squares, in 1981."Liane FaulderEdmonton Journal