Danielle Walker's Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes to Make Anytime by Danielle WalkerDanielle Walker's Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes to Make Anytime by Danielle Walker

Danielle Walker's Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes…

byDanielle Walker

Paperback | September 2, 2014

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Beloved food blogger and New York Times bestselling author Danielle Walker is back with over 100 new Paleo recipes in her sophomore cookbook, Meals Made Simple—a collection of gluten-free, dairy-free, and Paleo-friendly recipes for easy weeknight meals.

Diagnosed with an autoimmune disease at twenty-two, Danielle Walker spent many years in and out of the hospital and on high dosages of debilitating medications before taking her health into her own hands and drastically changing her diet. In a true lemons-to-lemonade story, Danielle transformed her adversities into opportunities and created her wildly successful blog, Against All Grain, in an effort to help those in need eat well and feel great, without feeling deprived.

With recipes that make cooking for the grain-free family both easy and enjoyable, Meals Made Simple answers the age-old question: “What’s for dinner?” Danielle Walker takes the guesswork out of meal planning with eight weeks’ worth of dinner ideas, complete with full shopping lists and recipes for using up leftovers. Whether we’re moms, students, or business owners, at the end of the day we all want fresh, home-cooked meals that are easy to prepare. And we want lots of variety.

Preparing real foods can be time-consuming and monotonous, but Danielle brings both simplicity and creativity to the everyday meal with an enthusiasm for flavors and textures that are often lacking in easy weeknight dishes. Meals Made Simple includes a variety of slow cooker, one-pot, and thirty-minute meals, as well as ways to create entirely new dishes from leftovers.

As in her critically acclaimed first cookbook, Against All Grain, Danielle offers special “tidbits” to help ensure that your meals turn out picture-perfect. The vibrant flavors and colors in these grain-free dishes, like slow-cooked Pork Ragu, Beef Stroganoff, Peruvian-Style Chicken, Chicken and Rice Casserole, and Barbecue Salmon with Peach Salsa, add delight to any meal and put an end to all those nights of mundane grilled chicken and steamed vegetables. Even the desserts are quick to make, should a craving or a last-minute celebration arise.

Features include

·         make-ahead options

·         8 weeks’ worth of dinner ideas

·         nutritional facts for every recipe

·         shopping lists for fast grocery runs

·         suggestions for how best to use leftovers

·         slow cooker, one-pot, and 30-minute recipes

 

Food blogger and author of the New York Times best-selling cookbook, Against All Grain (www.againstallgrain.com), Danielle Walker, is the new face of grain-free cooking. A self-trained chef, Danielle tempts a range of appetites with her innovative, accessible Paleo-influenced recipes that are not only healthy and delicious, but are als...
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Title:Danielle Walker's Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes…Format:PaperbackDimensions:336 pages, 10 × 8 × 0.9 inPublished:September 2, 2014Publisher:Victory Belt PublishingLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:162860042X

ISBN - 13:9781628600421

Reviews

Rated 5 out of 5 by from Easy and delicious This cookbook is a go-to in our family for easy, delicious and healthy weeknight dinners. Both my husband and my toddler enjoy eating them, and they don't take a lot of prep to make.
Date published: 2017-08-04
Rated 5 out of 5 by from Recommended to several friends! You need this book.. anyone can benefit from these recipes!
Date published: 2017-05-27
Rated 5 out of 5 by from Excellent Book My husband and I love this book, so many simple and delicious recipes.
Date published: 2017-03-30
Rated 5 out of 5 by from A+ My go to book!! #plumreview
Date published: 2016-12-29
Rated 5 out of 5 by from Amazing Food I never feel bad after I try these recipes. They are delicious especially the entrees. The desserts take a little getting used to but once your palette adjusts they are great. The recipes are easy to follow and the photos are gorgeous. A beautiful well written book.
Date published: 2016-11-29
Rated 5 out of 5 by from A must For someone who is trying to overcome MS by eating the right foods. This book is a must! #plumreview
Date published: 2016-11-22
Rated 5 out of 5 by from My Favourite Cook Book I use recipes from this book every day. They are simple enough to not be overwhelming, but not boring at all. Some paleo recipes for recreations of family favourites taste nothing like the original. That is not the case with the recipes in this book. Furthermore the food looks normal unlike some health food recipes.
Date published: 2016-09-15
Rated 5 out of 5 by from Love this cookbook! Recipes are easy to follow with lots of pics. The meal plans are fantastic and you really don't waste food as is often the case with some meal plans. I find you use every last ingredient required. My kids love the food which isn't often the case when you make "healthy" food.
Date published: 2015-10-06
Rated 5 out of 5 by from Easy Paleo Recipes I bought this over a month ago, when I switched to Paleo eating for health reasons. I was intimidated by so many of the Paleo recipes, but Danielle Walker's book is not like that at all. Easy, family friendly recipes, this is my go-to cookbook.
Date published: 2015-02-23

Editorial Reviews

After her debut paleo recipe title Against All Grain soared to the New York Times Bestseller list in 2013, she nails it again with inspiring, beautifully photographed recipes that sound incredible—and are all made sans dairy or grains. This time around, you also get 8 weeks of meal plans and shopping lists.