Desserted: Recipes and Tales from an Island Chocolatier

byKate ShafferForeword byLinda Greenlaw

Hardcover | November 16, 2011

Desserted: Recipes and Tales from an Island Chocolatier by Kate Shaffer
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If you've ever had a fantasy of living on a Maine island, this book is for you. It,s just icing on the cake it that is also happens to involve chocolate. Kate Shaffer and her husband moved to remote Isle au Haut nearly seven years ago. Once there, they were inspired to open a chocolate company and cafe featuring delicious chocolate and fresh Maine ingredients. Now their products are shipped all over the world ~ and their island cafe is a true Maine destination. This armchair travel log and cookbook all in one describes the fantasies ~ and fantastic realities ~ of island life in Maine while featuring more than forty-five of Shaffer,s delicious recipes for her renowned chocolates and chocolate-inspired recipes from her seasonal cafe.
Linda Greenlaw studied English and government at Colby College. During the summer after her freshman year, she became a cook and deckhand on the fishing boat Walter Leeman. She continued working on the boat during free time and vacations, and after graduating from college in 1983. She became a swordfish captain in 1986. She was feature...
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Title:Desserted: Recipes and Tales from an Island ChocolatierFormat:HardcoverProduct dimensions:176 pages, 9.32 X 7.56 X 0.73 inShipping dimensions:176 pages, 9.32 X 7.56 X 0.73 inPublished:November 16, 2011Publisher:Down East BooksLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0892729910

ISBN - 13:9780892729913

Appropriate for ages: All ages

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