Easy Japanese Cooking: Bento Love by Kentaro KobayashiEasy Japanese Cooking: Bento Love by Kentaro Kobayashi

Easy Japanese Cooking: Bento Love

byKentaro Kobayashi

Paperback | August 11, 2009

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Easy Japanese Cooking: Bento Love features a collection of more than 60 mouth-watering, easy-to-make recipes designed to go. There are also columns on "Spices, Seasoning and Tupperware for Making Bento," "Bento I've Eaten," and "White Rice Is Good." Categories and recipes include:

One Day, I'll Reach My Dreams Meat Bento:
Beef Steak / Heavy Steak / Pork Cutlet / Salt Flavored Chicken

First off, Heating Up the Meat Side Dishes:
Pork and Cabbage / Spicy Pork / Szechwan Pork / Meat and Peppers in Oyster Sauce / Sweet and Spicy Meat and Shiitake Mushrooms / Meat with Sesame Seed Seasoning / Meat and Broccoli / Chicken and Cashew Nuts / Chicken and Eggplant

Completely Satisfied, Lots of Fish!:
Capelin Fry / Fish and Chips / Pacific Saury Fry

Bread Bento:
Hamburger / Tatar Sauce and Fish / Sausage and Avocado

Satisfaction Using Leftovers:
Croquette and Meat / Savory Chicken / Meat Balls / Stewed Vegetables / Crispy Chinese Dumplings

Main Dish in Big Volumes!:
Spaghetti / Spinach and Pork Stir-fry / Egg, Chicken and String beans / Caviar and Rice / Stir-fry / Salmon over Rice

Lots of Vegetables Hidden Inside:
Cabbage and Ground Pork Cutlet / Veggie Burger / Vegetable Spring Roll / Vegetables and Fried Oysters

Boiled Dishes to Add-On:
Peppers in Oyster Sauce / Peppers in Sesame Sauce / Miniature Shrimp and Pods / Sweetened Spinach / Sausage and Spinach / Sweet Potato and Honey / Potatoes and Cheese / Potato, Ham and Cheese / Sesame Butter Potatoes / Broccoli and Ham /
Asparagus and Bacon / Spicy Carrots / Tasty Cabbage / Chinese Chicken / Pickled Plum Flavored Chicken and Cucumber
Born in Tokyo in 1972, Kentaro Kobayashi studied art in school, and after Musashino Art School, he started working as an illustrator. His mother--cooking personality and award-winning cookbook author, Katsuyo Kobayashi--is known by millions in Japan for her TV show, Today's Cooking, and not only challenged, but also proved victorious a...
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Title:Easy Japanese Cooking: Bento LoveFormat:PaperbackDimensions:96 pages, 7.76 × 8.54 × 0.27 inPublished:August 11, 2009Publisher:Kodansha USALanguage:English

The following ISBNs are associated with this title:

ISBN - 10:193428758X

ISBN - 13:9781934287583

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Reviews

Rated 5 out of 5 by from Good for dinner too I love this book! Numerous recipes that are easy to make and yummy. I have given some of the recipes a few tweaks to cater to kids. My daughter's favourite is the Boiled salmon rice bento. A family favourite would be the Salt-Grilled Chicken Chicken Steak Bento. Side dishes are fabulous too!
Date published: 2016-12-01