Enzymes and Proteins from Hyperthermophilic Microorganisms

Hardcover | September 9, 1996

byFrederic M. RichardsEditorDavid S. Eisenberg, Peter S. Kim

not yet rated|write a review
Praise for the Series:"The authority, originality, and editing of the review are first class."--Nature"The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."--Journal of the American Chemical Society Key Features* Respiratory metabolism in hyperthermophilic organisms* Structure and stability of hyperstable proteins* Thermostable DNA polymerases* DNA stability and DNA binding proteins* Hyperthermophiles and their heat-shock proteins

Pricing and Purchase Info

$225.20 online
$265.44 list price (save 15%)
In stock online
Ships free on orders over $25

From the Publisher

Praise for the Series:"The authority, originality, and editing of the review are first class."--Nature"The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."--Journal of the American Chemical Society Key Features* Respiratory metabolism in hyperthermophilic organisms* Structure and stabi...

Format:HardcoverDimensions:509 pages, 9 × 6 × 0.98 inPublished:September 9, 1996Publisher:Academic Press

The following ISBNs are associated with this title:

ISBN - 10:0120342480

ISBN - 13:9780120342488

Look for similar items by category:

Customer Reviews of Enzymes and Proteins from Hyperthermophilic Microorganisms

Reviews

Extra Content

Table of Contents

J.A. Baross and J.F. Holden, Overview of Hyperthermophiles and Their Heat-Shock Proteins.
R.J. Maier, Respiratory Metabolism in Hyperthermophilic Organisms: Hydrogenases, Sulfur Reductases, and Electron Transport Factors That Function at Temperatures Exceeding 100oC.
M.W.W. Adams and A. Kletzin, Oxidoreductase-Type Enzymes and Redox Proteins involved in Fermentative Metabolisms of Hyperthermophilic Archaea.
R. Jaenicke, H. Schurig, N. Beaucamp, and R. Ostendorp, Structure and Stability of Hyperstable Proteins: Glycolytic Enzymes from Hyperthermophilic BacteriumThermotoga maritima. M.W. Bauer, S.B. Halio, and R.M. Kelly, Proteases and Glycosyl Hydrolases from Hyperthermophilic Microorganisms.
J.DiRuggiero and F.T. Robb, Enzymes of Central Nitrogen Metabolism from Hyperthermophiles: Characterization, Thermostability, and Genetics.
P.C. Michels, D. Hei, and D.S. Clark, Pressure Effects on Enzyme Activity and Stability at High Temperatures.
F.B. Perler, S. Kumar, and H. Kong, Thermostable DNA Polymerases.
R.A. Grayling, K. Sandman, and J.N. Reeve, DNA Stability and DNA Binding Proteins.
Chapter References.
Author Index.
Subject Index.

Editorial Reviews

"The authority, originality, and editing of the reviews are first class."
--NATURE
"The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."
--JOURNAL OF THE AMERICAN CHEMICAL SOCIETY