Enzymes: Novel Biological Approaches For The Food Industry

Hardcover | October 1, 2017

bySelim KermashaEditorN A Michael Eskin, Sarya Aziz

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Format:HardcoverDimensions:608 pages, 9.41 × 7.24 × 0.98 inPublished:October 1, 2017Publisher:Academic PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0128002174

ISBN - 13:9780128002179

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