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The 2-day Diet: Diet Two Days A Week. Eat The Mediterranean Way For Five.
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Lose weight fast with the international diet sensation. Diet two days a week. Eat a Mediterranean diet for five. The 2-Day Diet is easy to follow, easy to stick to, and clinically tested. Simply eat a low carb, high protein diet two days a week, and follow the…
Polish Customs, Traditions And Folklore
Hardcover

|December 31, 1990

$32.99

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Polish Customs, Traditions, & Folklore is organized by months beginning with December and Advent, St. Nicholas Day, the Wigilia (Christmas Eve) nativity plays, caroling and then New Year celebrations. It proceeds from the Shrovetide period to Ash Wednesday, Lent,…
Surf Cafe Living: Cooking, Entertaining And Living By The Sea
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Jane and Myles Lamberth are living their dream running a bustling seaside cafe, creating a gorgeous home and enjoying a carefree coastal lifestyle. Surf Cafe Living is their second book, the follow-up to The Surf Cafe Cookbook . It features 50 delicious…
Pasta And Pizza
Paperback

|November 15, 2007

$16.95

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Pasta and pizza, in all their infinitely delicious and universally appealing varieties, are inextricably connected to Italian identity. These familiar foods not only represent Italy’s culinary traditions, according to anthropologist Franco La Cecla, they…
The Hygge Life: Embracing The Nordic Art Of Coziness Through Recipes, Entertaining, Decorating…
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Equal parts cookbook and lifestyle guide, this cozy little book shows you how to cultivate comfort and contentment and embrace life’s small pleasures with the Danish practice of hygge. Hygge (loosely translated as "coziness") is centered around the idea of…
Mediterranean Diet Secrets: A Quick Start Guide To Healthy, Anti Inflammatory Food For Long-lasting…
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Live Lagom: Balanced Living, The Swedish Way
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An inviting exploration of "the new hygge ": the Swedish concept of lagom —finding balance in moderation—featuring inspiration and practical advice on how to find a happy medium in life, home, work, and health. Following the cultural phenomena of fika…
Surf Cafe Cookbook: Living The Dream: Cooking And Surfing On The West Coast Of Ireland
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The Surf Café Cookbook is the first book by Jane and Myles Lamberth, proprietors of Shells Café in Strandhill on the west coast of Ireland. Jane and Myles met eight years ago when they were both working in the UK. They spent summers working in…
"Pinch" of Sicily: A Collection of Memories and Traditional Recipes
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The first section of this book explains the term 'pinch" as the author attempts to bring insight to her cultural ancestry with its many traditions, ways of communications, and family values, that provide and enrich that essential ingredient for a life that is…
Scots Cooking
Hardcover

|September 15, 2000

$34.95

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The MediterrAsian Way: A cookbook and guide to health, weight loss and longevity, combining the…
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Indulge yourself with tasty and satisfying foods like pasta dishes, stir-fries, curries, risottos, and sushi, all washed down with a glass of wine or beer. Stay active but don't bother with a formal exercise regimen, and set aside time every day to relax and…
French Gastronomy And The Magic Of Americanism
Paperback

|November 9, 2018

$48.36 online

$51.95list price

save 6%

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A tectonic shift has occurred in the gastronomic field in France, upsetting the cultural imagination. In a European country captivated by a high-stakes power struggle between chefs and restaurants in the culinary field, the mass marketing of factory-processed…
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