Feeding Your Allergic Child: Happy Food For Healthy Kids by Elisa Meyer

Feeding Your Allergic Child: Happy Food For Healthy Kids

byElisa Meyer

Paperback | February 15, 1997

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Forty-eight million children in the United States suffer from food allergies. For their parents, mealtimes can be difficult to plan.. Now, with Feeding your Allergic Child, there's a solution to the dilemma of what to prepare for the food-sensitive child.

Eliza Meyer's creative, fun and delicious recipes will get your kids to eat, and keep them happy and healthy at the same time. These nutritious dishes will tempt even the most finicky child, wile avoiding the four ingredients kids are most frequently allergic to: corn, wheat, dairy and eggs. They can also be modified for other food allergies.

Recipes include:
Fruit shakes, "Small coke", Squash soup, No-vinegar viniagrette, mock ceaser salad, fish they'll eat, stuff cabbage, vegetable kugel, rice salad, sweet potato chips, almond lace cookies, coconut-almond muffins, and dozens more.

A complete section on how to tell if your child is allergic and tips on coping with the challenges of feeding an allergic child introduces the recipes.

Free of the chemical additives and artificial flavorins of prepackaged and processed foods, the dishes in Feeding Your Allergic Child will make your kitchen table a happier and healthier place to be and will show you hoe to put your food-sensitive child on the road to healthy eating--and living.

About The Author

Eliza Meyer, the mother of two children with food allergies, has been cooking creatively for more than fifteen years. She concentrates on creating allergen-free recipes for her children. She lives with her family in Brooklyn, New York.
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Details & Specs

Title:Feeding Your Allergic Child: Happy Food For Healthy KidsFormat:PaperbackDimensions:192 pages, 5.48 × 8.24 × 0.53 inPublished:February 15, 1997Publisher:St. Martin's Press

The following ISBNs are associated with this title:

ISBN - 10:0312146124

ISBN - 13:9780312146122

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For parents of children with food allergies comes a cookbook of healthy, delicious, nutritious and fun recipes for food they will actually like and eat