Festive and Fun Sponge Cakes

Paperback | August 21, 2014

byWendy Sweetser

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Join the baking craze and make a masterpiece guided by Wendy's simple step-by-step recipes. Introductory tips cover basic techniques and classic icings, frostings and fillings to get you started, and these are followed by treats for all the family, such as the much-loved Victoria Sandwich or the Walnut and Coffee Sponge. For special occasions the Chocolate Pumpkin Cake at Halloween, the New Year's Bûche de Noël or the Toy Town Train Sponge for a children's birthday party will be the star attraction. Explore the many different flavour combinations using fruits, nuts and spices or try out one of the delicious gluten-, dairy- or sugar-free recipes, then serve up a slice to wow your friends and family with your baking skills.

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From the Publisher

Join the baking craze and make a masterpiece guided by Wendy's simple step-by-step recipes. Introductory tips cover basic techniques and classic icings, frostings and fillings to get you started, and these are followed by treats for all the family, such as the much-loved Victoria Sandwich or the Walnut and Coffee Sponge. For special oc...

Wendy worked as the food editor for several magazines, before turning free-lance. She has written over 20 books.

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Format:PaperbackDimensions:96 pages, 9 × 7 × 0.3 inPublished:August 21, 2014Publisher:John Beaufoy PublishingLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1909612014

ISBN - 13:9781909612013

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