Finance Basics (HBR 20-Minute Manager Series) by Harvard Business ReviewFinance Basics (HBR 20-Minute Manager Series) by Harvard Business Review

Finance Basics (HBR 20-Minute Manager Series)

byHarvard Business Review

Paperback | March 11, 2014

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Intimidated by corporate finance? The numbers (and the jargon) can feel overwhelming--but you have to understand them to manage effectively.Finance Basicsexplains the fundamentals simply and quickly, introducing you to key terms and concepts such as:

  • How to navigate financial statements
  • How to weigh costs and benefits
  • What's involved in budgeting and forecasting
  • How to gauge a company's financial health

    Don't have much time? Get up to speed fast on the most essential business skills withHBR's 20-Minute Managerseries. Whether you need a crash course or a brief refresher, each book in the series is a concise, practical primer that will help you brush up on a key management topic. Advice you can quickly read and apply, for ambitious professionals and aspiring executives--from the most trusted source in business. Also available as an ebook.

Harvard Business Reviewis the leading destination for smart management thinking. Through its flagship magazine, 11 international licensed editions, books from Harvard Business Review Press, and digital content and tools published on HBR.org, Harvard Business Review provides professionals around the world with rigorous insights and best...
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Title:Finance Basics (HBR 20-Minute Manager Series)Format:PaperbackDimensions:144 pages, 7 × 5 × 0.68 inPublished:March 11, 2014Publisher:Harvard Business Review PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1625270852

ISBN - 13:9781625270856

Reviews

Editorial Reviews

“The newest addition to the outstanding '20 Minute Manager' series from the Harvard Business School Press an ideal introduction that is especially appropriate for the non-specialist general reader wanting to grasp and apply the fundamentals of financial management and decision making.” — Midwest Book Review