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Lobsterman

by Dahlov Ipcar

|January 1, 1962

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Lobsterman tells the story of a day in the life of a lobsterman's son, working alongside his father. In acclaimed artist Dahlov Ipcar's signature style, it portrays a major lifeway of the Maine coast and is a classic staple of Maine children's literature.read more

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In recent years the subject of pollution of natural waters by aquaculture has received considerable attention. With increasingly stringent regulation of wastewater quality from fish farms around the world, those involved in the industry need to be aware of the…read more

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According to Labour Canada, workers in the offshore fishery are more likely to be injured than workers in mining, construction, or forestry. Yet until recently these casualties at sea have been largely ignored by government and labour organizations. Risks,…read more

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Systems Analysis and Simulation in Wildlife and Fisheries Sciences William E. Grant This hands-on approach provides guidance to the step-by-step applications of systems analysis and simulation to questions about ecological systems. At the same time, it explains…read more

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Intensive systems require a high degree of technical and management skill, enabling fish to be produced on a predictable volume basis to correspond with the needs of modern food processing and distribution. Now available in paperback, Intensive Fish Farming…read more

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This book is a guide to the management and use of formulated feeds in semi-intensive and intensive fish and shrimp culture. Feeds represent the major variable operating costs in intensive aquaculture, and optimizing their use represents an opportunity for many…read more

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Daniel Pauly is the most widely cited fisheries scientist of his generation. On the Sex of Fish and the Gender of Scientists comprises an edited and updated collection of 27 of Daniel Pauly's essays, spanning a great range of exciting and sometimes controversial…read more

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This book introduces the theory and practice of Chinese freshwater fish culture to the world. Fish resources, reproduction, feeding and nutrition, genetics and breeding, fry and fingerling nursing, integrated fish farming, fish culture in lakes, reservoirs, pens…read more

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Aquaculture - the commercial farming of aquatic organisms in a controlled environment - requires formulated diets composed of various ingredients. This Handbook aims for a better understanding of the food components that affect nutrition and feeding of cultured…read more

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This elegantly written and compelling work portrays the way the Japanese demand for giant bluefin tuna has altered the lives of Cape Cod fishermen. In telling the story of one man's passionate hunt for giant bluefin, Douglas Whynott details the competition and…read more

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$338.50

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Tropical Mariculture takes an in-depth look at developmental activities in a growing industry striving towards sustainability and environmental integrity. All of the contributors to this book have considerable experience and expertise in the field of tropical…read more

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The only hope of supplying the world's ever-increasing demand for aquatic food products is through aquaculture, and the vast majority of this is conducted in ponds. Although pond aquaculture may appear at first to be an archaic method of growing aquatic animals,…read more