Flesh Foods, With Methods For Their Chemical, Microscopical, And Bacteriological Examination: A Practical Had-book For Medical Men, Analysts, Inspecto by Charles Ainsworth MitchellFlesh Foods, With Methods For Their Chemical, Microscopical, And Bacteriological Examination: A Practical Had-book For Medical Men, Analysts, Inspecto by Charles Ainsworth Mitchell

Flesh Foods, With Methods For Their Chemical, Microscopical, And Bacteriological Examination: A…

byCharles Ainsworth Mitchell

Paperback | February 26, 2010

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This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR'd book with strange characters, introduced typographical errors, and jumbled words. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Title:Flesh Foods, With Methods For Their Chemical, Microscopical, And Bacteriological Examination: A…Format:PaperbackDimensions:362 pages, 7.44 × 9.69 × 0.75 inPublished:February 26, 2010Publisher:BiblioLifeLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1145949290

ISBN - 13:9781145949294

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