Food Allergy in Infancy and Childhood by H.K. HarmsFood Allergy in Infancy and Childhood by H.K. Harms

Food Allergy in Infancy and Childhood

EditorH.K. Harms, Ulrich Wahn

Paperback | April 18, 1989

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This book covers all basic and clinical aspects related to food allergy in both infancy and childhood. Pathophysiology, biochemistry, immunological mechanisms, as well as current problems of diagnosis and therapy are examined. In addition, the effectiveness of diets in infancy in the prevention of food allergy and atopy is critically examined.
Title:Food Allergy in Infancy and ChildhoodFormat:PaperbackDimensions:236 pages, 7.99 × 5.24 × 0.03 inPublished:April 18, 1989Publisher:Springer Berlin HeidelbergLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:3540506365

ISBN - 13:9783540506362

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