Food Analysis: Typical Methods and the Interpretation of Results - Primary Source Edition by Alpheus Grant WoodmanFood Analysis: Typical Methods and the Interpretation of Results - Primary Source Edition by Alpheus Grant Woodman

Food Analysis: Typical Methods and the Interpretation of Results - Primary Source Edition

byAlpheus Grant Woodman

Paperback | October 4, 2013

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Title:Food Analysis: Typical Methods and the Interpretation of Results - Primary Source EditionFormat:PaperbackDimensions:534 pages, 9.69 × 7.44 × 1.08 inPublished:October 4, 2013Publisher:Nabu PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1289905452

ISBN - 13:9781289905453

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