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indigoBooksFood and Drink

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The largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in twenty-six states, gracing Eastern forests each fall with sweet-smelling, tropical-flavored abundance. Historically, it fed and sustained…

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An illustrated guide to 180 vegetables of the world and 300 inspiring ways to use them.

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A cookbook inspired by how food from around the world not only connects us all, but also reminds us of home. Cooking outside one's comfort zone is now easier than ever: ingredients once considered exotic are available at supermarkets across the country, and…

The Best Of Irish Homecooking Cookbook

by Caroline Gray

|This title releases May 1, 2017

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With millions of people worldwide of Irish descent, there is no better way to connect to your heritage than through the tradition of home cooking. The Best of Irish Home Cooking Cookbook is the ultimate guide to bringing a taste of the Emerald Isle home; from…

Histoires de bouffe

by Stéphane Gadbois

|This title releases April 30, 2017

Paperback | French

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Barbecue Sauces, Rubs, and Marinades is Steven Raichlen’s bestselling encyclopedia of the flavor boosters, dry and wet, that give grilled food its character, personality, depth, and soul. With more than 630,000 copies in print, it’s the secret weapon…
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Bursting with recipes from land and sea, Flavours of New Brunswick brings together the best-loved appetizers, entrées, soups, preserves, desserts, and more from Karen Powell's popular cookbooks. If you loved Taste of New Brunswick or the original Flavours of New…

Slow Cooker Central 2

by Paulene Christie

|This title releases May 10, 2017

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Back by popular demand - more than 270 all-new recipes from the hugely popular online community Slow Cooker Central Paulene Christie and the passionate Slow Cooker Central community have returned with a book that is even bigger and even better than before! All…

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Here is a delightful collection of 50 irresistible recipes on a country theme
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America's Test Kitchen unleashes the potential of what a food processor can do with an eye-opening collection of 75 kitchen-tested recipes to make your cooking easier, faster, and better.…
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A child's birthday is the highlight of the year in any family and planning a themed party is easy with this guide packed full of ideas. The Ultimate Party Book for Kids takes you stepby-step through the process of planning and surviving your child's party,…

GUIDE DU RHUM (LE)

by MAISON DU WHISK

|This title releases May 9, 2017

Paperback | French

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