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indigoBooksFood and Drink

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The owner and chef of L.A.'s famous and successful La Brea Bakery reveals her magical recipes, adapted for home bakers. Before the baking even begins, Silverton takes the reader through the wonder of bread alchemy, then introduces readers to a wide range of…

Super food

by Jamie Oliver

|August 3, 2016

Paperback | French

$44.95

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Paperback | French

$44.95

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Paperback | French

$41.95

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Hardcover | French

$40.00

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Paperback | French

$44.95

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Cent recettes choisies par le célèbre chef pour réchauffer le corps et le coeur : lasagnes végétariennes, bouillabaisse, cake au gingembre jamaïcain, gratin de macaronis, etc.
Hardcover

$49.95

$41.60 online

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Colette Peters's one-of-a-kind wedding cakes -- for which she charges hundreds, sometimes thousands of dollars -- have made her America's most sought-after culinary artist. Now, with this dazzling cookbook, brides-and-grooms-to-be can bake their own Colette's…
Paperback | French

$41.50

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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We…
Other | French

$44.95

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Cuisine créole

by Vanessa Bolosier

|November 14, 2016

Hardcover | French

$44.95

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Paperback | French

$41.95

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Thug kitchen Le livre officiel

by Thug Kitchen

|This title releases June 19, 2017

Paperback | French

$42.95

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