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indigoBooksFood and Drink


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This newly revised edition of The Complete America's Test Kitchen TV Show Cookbook includes all 17 seasons (including 2017) of the hit TV show in a lively collection featuring more than 1,100 foolproof recipes and dozens of tips and techniques. Learn what…

China: The Cookbook

by Kei Lum Chan

|September 19, 2016

Hardcover

$57.84 online

$65.00

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The definitive cookbook bible of the world’s most popular and oldest cuisine "China The Cookbook is a magnificent insight into the history of Chinese cuisine. I will treasure it in my collection and it will be no doubt be used as valuable reference for…
Hardcover

$57.86 online

$65.00

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The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world This beautiful cookbook, created in collaboration with Eataly, one of the greatest Italian food brands, features 300 landmark recipes highlighting the best of…
Hardcover

$56.34 online

$62.00

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The ultimate French pastry and dessert cookbook, featuring 100 sumptuous, easy-to-master recipes, stunning full-color illustrations, and a breathtaking design that helps home cooks create the perfect dessert. In this essential baking bible, patissiere Melanie…
Hardcover

$58.21 online

$80.00

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The modern history of Italian wine, which began between the 1960s and early 1970s, narrated by its main protagonists. Divided into three sections, the volume takes the reader on a journey into the multifaceted world of Italian wine. Starting from its…

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100 delicious recipes featuring game and foraged ingredients showcase the pleasure of cooking from the woods Respected French chef and writer Jean-François Mallet has assembled 100 delicious recipes featuring game and foraged ingredients, such as…
Hardcover

$59.33 online

$67.50

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• French and Japanese fusion cuisine from SOLA's brilliant chef Hiroki Yoshitake• Delectable recipes from the Michelin-starred restaurantHiroki Yoshitake: one of the most talented Michelin Starred Chefs in Paris, designated as the best chef under 35…
Hardcover | French

$59.95

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Hardcover

$55.92 online

$55.95

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This book tells the story of the ancient land named Chianti and the modern wine appellation known as Chianti Classico. In 1716, Tuscany’s penultimate Medici ruler, Cosimo III, anointed the region of Chianti, along with three smaller areas in the Florentine…
Hardcover

$58.49 online

$58.50

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Cuisines in Japan have an ideological dimension that cannot be ignored. In 2013, ‘traditional Japanese dietary cultures’ ( washoku ) was added to UNESCO’s Intangible Cultural Heritage list. Washoku’s predecessor was “national…

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The Warner Bros. Studios commissary dining room and adjacent employee cafeteria were originally operated as part of the First National Pictures Studios, acquired by Warner Bros. Studios in 1928. From that point forward, and still to the present day, our highly…

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Entdecken Sie das Geheimnis des perfekten Kaffees und werden Sie zum Barista aus Leidenschaft! Ob Cappuccino, Espresso oder Cold Brew - auf die richtige Zubereitung kommt es an! Die ist schnell erlernt, wenn zahlreiche Kaffee-Experten rund um den zweifachen…