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indigoBooksFood and Drink

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Food and Drink
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French
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Hardcover

|April 23, 1992

$61.66 online

$86.00

save 28%

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Thailand the Beautiful Cookbook is a joyous celebration of Thailand its people, and its cuisine. The range and diversity of Thai cooking is showcased in this magnificent collection of authentic recipes from each of the four regions of Thailand. From the South,…
Hardcover | French

|December 20, 2016

$64.95

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Auteur spécialisée dans le domaine de la gastronomie, titulaire d'un CAP de cuisine et d'une formation en onologie, Bénédicte Bortoli a exercé des responsabilités éditoriales dans de grands groupes (Fleurus, Albin Michel, etc.) avant de se dédier au conseil…
Hardcover | French

|October 20, 2015

$64.95

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Hardcover | French

|May 11, 2015

$64.95

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Hardcover | French

|December 1, 2008

$64.95

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Hardcover

|June 1, 1997

$62.00

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Chef Charlie Trotter has done it again, bringing his now-classic seafood recipes—including tilapia, salmon, oysters, and shrimp—from his award-winning restaurant to your kitchen Charlie Trotter's Chicago restaurant is praised in the food press from…

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Jo?l Robuchon gives his very best, offering his peers and ambitious gourmets the opportunity to profit from his teaching and successfully recreate-with,the first time ever, all the inside" information-the classic dishes that have elevated him to a place of…
Kobo ebook

|April 26, 2016

$63.95

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Ao trocar sua carreira de advogada pelo mundo da Gastronomia, Mariana Daiha Vidal confirmou o que suspeitava há algum tempo: cozinhar para ela não era uma questão de escolha, era uma vocação. No entanto, de seu antigo ofício, a autora sentia falta de escrever, o…

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Vi vil med denne kogebog gerne videregive erfaringerne i at lave god og sund mad i dagligdagen ud fra en filosofi om, at hver dag er en festdag og som sådan fortjener et festmåltid. Et festmåltid behøver ikke nødvendigvis at være et dyrt måltid eller et måltid…
Hardcover | French

|November 21, 2002

$62.95

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Hardcover | French

|October 29, 2014

$64.95

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Hardcover

|July 1, 2008

$61.00

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Charles Sullivan’s Napa Wine: A History , is the engaging story of the rise to prominence of what many believe to be the greatest winegrowing area in the Western hemisphere. This new edition completes that picture, bringing to light more than a decade of…