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indigoBooksFood and Drink


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Updated to include a number of new species not previously featured, Seafood Handbook, Second Edition remains the only professional seafood reference guide. Easy to use and comprehensive, this book covers the sourcing, cooking, nutrition, product forms, names, and…

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Ernest Hemingway is famous for his description of food and drink in his short stories and novels. Very little has been written extensively and exclusively about this topic, but now Professor Samuel J. Rogal deals with this great theme in its totality. Food and…

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$76.95

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The papers given at this conference range over many historic and prehistoric periods as well as regions. Great strides have been made in recent decades in the various forms of botanical and physical analysis of archaeological finds which have enabled students to…

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"Greek Cooking" is a low-fat homemade cooking that provides delicious healthy recipes- showing us how to create healthy meals -using nature's ingredients without lacking taste. Reverse the aging process by nourishing your body with foods rich in cancer fighting…

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Paperback | German

$76.50

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$76.90 online

$80.95

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Paperback | French

$78.95

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