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Everyday Food: Great Food Fast: 250 Recipes For Easy, Delicious Meals All Year Long

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No matter how busy you are, at the end of the day you want fresh, flavorful meals that are easy to prepare. And you want lots of choices and variations—recipes that call for your favorite foods and take advantage of excellent (and readily available)…
French Food at Home
Paperback

|July 5, 2005

$17.44 online

$19.99

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The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly…
Feast: Food That Celebrates Life
Paperback

|September 11, 2006

$36.42 online

$39.95

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Feast is written to stand alongside Nigella’s classic and best loved book, How to Eat . Comprehensive and informed, this stunning new book will be equally at home in the kitchen or on the bedside table. A feast for both the eyes and the senses, written with…
How to be a Domestic Goddess: Baking and the Art of Comfort Cooking
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|October 28, 2003

$31.55 online

$35.00

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Now in paperback: the gorgeous, bestselling modern classic puts baking back on the agenda, and makes it simple and alluring for today’s cook. How to be a Domestic Goddess is not about being a goddess, but about feeling like one. What this deliciously…
Martha Stewart's Cookies: The Very Best Treats To Bake And To Share

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In Martha Stewart’s Cookies, the editors of Martha Stewart Living give you 175 recipes and variations that showcase all kinds of flavors and fancies to make the perfect cookie for any occasion. Cookies are the treat that never disappoint, whether…
How To Eat
Paperback

|March 1, 2000

$39.95

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"The great British Culinary Renaissance has done many things — given us extra virgin oil, better restaurants and gastroporn — but it hasn't taught us how to cook." —Nigella Lawson How To Eat is a book that does. Firmly rooted in home…
Chef at Home
Paperback

|August 5, 2011

$22.75 online

$29.95

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TV`s Chef Michael Smith shows how cooking without recipes makes for stress-free kitchen adventures. Chef at Home Chef Michael Smith welcomes readers into his home kitchen where he encourages home chefs to cook with -- and without -- a recipe. Packed with simple…
Ricardo: Meals for Every Occasion
Paperback

|March 8, 2011

$31.91 online

$35.00

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For celebrity chef Ricardo Larrivee, food is something to be shared, celebrated and enjoyed. With his new book, Ricardo: Meals for Every Occassion , Larrivee brings his exuberant love of cooking straight to your kitchen with a truly diverse selection of…
Sugar: Simple Sweets And Decadent Desserts
Paperback

|March 8, 2011

$22.46 online

$24.95

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On her Food Network show Sugar , pastry chef Anna Olson shows viewers how to create simple, original desserts that they can create at home. Now, Anna`s favorite recipes from her show are available in this book! Divided into sections based on key ingredients, such…
Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners
Paperback

|November 1, 2005

$21.92 online

$25.95

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Even your favorite dinner can lose its appeal when it’s in constant rotation, so mix it up! With her largest collection of recipes yet, Food Network’s indefatigable cook Rachael Ray guarantees you’ll be able to put something fresh and exciting…
Another Cup Of Sugar
Paperback

|March 2, 2011

$18.73 online

$24.95

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You can never have too much of a good thing. Anna Olson brings you more of her favorite dessert recipes in Another Cup of Sugar. Just like her program on Food Network Canada, Anna likes to focus her desserts around a theme ingredient. For each theme in the book,…
Martha Stewart's Cupcakes: 175 Inspired Ideas For Everyone's Favorite Treat

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The perfect cupcake for every occasion. Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well…