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indigoBooksFood and Drink


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Complete Sushi Kit

by Na

|July 28, 2013

Boxed Set/Slip Case/Casebound

$10.00 online

$24.99

Out of stock online

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Sushi is a delicious, nutritious, and vibrant Japanese dish that you can make easily in your own home. Join Steven Pallett , sushi chef, as he guides you step by step through the art of sushi prepapartion. Steven clearly explains the origins of sushi and…

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After nearly twenty years of research, Dr. Peter J. D'Adamo revealed the connection between blood type, diet, and health in Eat Right 4 Your Type . Now, with a team of chefs, he helps you design a total health program that's right for your blood type. Cook…

Hardcover

$5.00 online

$19.99

save 74%

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Take a masterclass in your own kitchen with The Art of Baking. This comprehensive new volume includes classics such as brioche and pork and fennel sausage rolls, through to contemporary dishes such as strawberry macaron mousse cake and caramelised tomato tart.…

Paperback

$2.00 online

$12.99

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Vegetarian Cooking just got more exciting! Whether you're a long-term vegetarian or you just want to add more meatless meals to your life, this is the book for you. It's jam-packed with recipes that provide flavor, variety and satisfaction-minus the meat. There…

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Filled with essential vitamins, proteins, and enzymes that cleanse, rejuvenate, and heal the body, sprouts just might be the perfect food. In The Sprouting Book , nutritionist Ann Wigmore unlocks the secrets to one of nature’s most beneficial foods, arming…

Hardcover

$2.00 online

$44.99

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Jamie Oliver, the Naked Chef, is a culinary star with charm that shines even brighter than his glossy pictures ( People ). He's the Food Network's latest sensation, a Today Show regular, and a GQ man of the month. His audience appeal keeps growing, and his…

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The Art of Plank Grilling offers up a wide range of innovative dishes developed by one of the most flamboyant celebrity chefs today. This definitive guide to incorporating planks in barbecue cooking demonstrates how grilled food can be cooked to perfection,…

Small Cakes

by Roger Pizey

|May 1, 2011

Hardcover

$2.00 online

$5.99

Out of stock online

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From fondant fancies to Florentines, and chocolate cheesecake, battenburg and brownies to lemon drizzle and blueberry muffins, the classic bakes in Small Cakes provide comfort moments during a busy day, make great accompaniments to afternoon tea, and are a…

Paperback

$2.00 online

$12.99

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Let Crock Pot slow cookers show you how simple it can be to prepare great-tasting, family-pleasing meals at home. Inside you'll find more than 200 recipes you're sure to love - everything from practical party foods to savory main dishes, satisfying soups and…

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This irresistible collection of cloned recipes is the product of years of obsessive research by self-confessed junk-food addict Todd Wilbur. Big food manufacturers guard their recipes like the gold in Fort Knox, but Wilbur's dogged pursuit of taste-alike…

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In The Petit Appetit Cookbook , mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive…

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The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collection—the first since his 1997 bestselling Top Secret Restaurant Recipes , which has sold over one million copies. Wilbur takes readers behind the scenes of big-name…