We found 125 results for “


Showing 1 - 12 of 125 Results

Available for download

Not available in stores

This collection, first published in 1868, includes: John Russell's Boke of Nurture, c. 1460 Wynkyn de Worde's Boke of Keruynge, 1513; The Boke of Curtasye, c. 1460; R. Weste's Booke of Demeanor, 1619; Seager's Schoole of Vertue, 1557; The Babees Book, 1475;…

Available for download

Not available in stores

Le ricette raccontate dai ristoratori, chef, pescatori di Portonovo, raccolte in questo libro, offrono un’articolata panoramica della cucina locale, prevalentemente a base di pesce e, naturalmente, con il mosciolo selvatico quale protagonista principale. Le…

Available for download

Not available in stores

Kitchen Confidential by Anthony Bourdain - A 15-minute Instaread Summary   Inside this Instaread Summary: Overview of the entire book Introduction to the characters in the book Summary and analysis of all the chapters in the book Key happenings in the book A…

Kobo ebook | French

$4.96

Available for download

Not available in stores

Pourquoi j’ai voulu écrire ce livre ? J’ai toujours aimé recevoir, partager, innover,  mais aussi découvrir  et faire découvrir de nouvelles recettes. Il y a des recettes de ma famille, typiques de mon pays de…

Available for download

Not available in stores

"Recipes of Italy: the Land of Love, Art and Flavors" aims to be a small tribute to Italian cuisine by EWWA authors. With Expo 2015 in view, the members of our association share their special recipes, offering readers those dishes which are particularly…

Kobo ebook | Spanish

$3.50

Available for download

Not available in stores

¿Tienes ganas de cocinar? ¡Pues no pierdas más el tiempo!   Elige la receta que más te guste, sigue las indicaciones y  ¡disfruta de la comida!

Available for download

Not available in stores

Una selección de las mejores recetas de monstruorecetas.es (El Monstruo de las Recetas), más 10 recetas nuevas, totalmente exclusivas para este ebook, conforman este libro de recetas fáciles y saludables, haciendo un total de 55 recetas…

Available for download

Not available in stores

Lynne Rossetto Kasper invites you into her kitchen with this first issue of her new quarterly e-book, Eating In with Lynne Rossetto Kasper: Weekend Menus and Work Night Encores . Lynne is the guru of all things food to the listeners worldwide of her…

Available for download

Not available in stores

Che cos’è la cucina? Un’arte nelle mani sapienti di pochi e destinata a palati sopraffini, o una passione che può essere praticata da e a beneficio di tutti, dove conta di più l’esperienza personale? Ha a che vedere con la chimica delle reazioni che avvengono tra…

Available for download

Not available in stores

Extrait : "L'hiver est la plus agréable saison de l'année pour les amis de la table, et janvier sous ce rapport, est un des mois les plus favorisés. C'est le temps des joyeux banquets et des repas de famille où, des le 6, malgré tout le respect dû à la…

Kobo ebook

$3.27

Available for download

Not available in stores

This entertaining little book contains scores of thoughts, opinions, witticisms, and insights on two of the necessities — and greatest pleasures — of life. Included are humorous comments by Samuel Johnson ("A cucumber should be well-sliced, dressed with pepper…

Kobo ebook

$3.50

Available for download

Not available in stores

Are you afraid to cook because you think you don´t do it good? No excuses, in this book all the recipes are very simple. Do you want to learn how to cook rice, a salad, some pasta, sauces or a dessert? If the answer was yes, this is your book.