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A Moveable Feast
Kobo ebook

|April 1, 2011

$12.79 online

$15.99

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From bat on the island of Fais to chicken on a Russian train to barbecue in the American heartland, from mutton in Mongolia to couscous in Morocco to tacos in Tijuana - on the road, food nourishes us not only physically, but intellectually, emotionally,and…
Coconut Delights Cookbook: A Collection of Coconut Recipes

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Ancient tropical cultures have relied on the coconut as a source of food, material for clothing and housing, and as a source of drink. You will fall in love with the recipes designed around this tasty and useful fruit. Delicious coconuts are versatile,…
The Poldark Cookery Book
Kobo ebook

|This title releases September 7, 2017

$13.39 online

$16.68

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It was a meal worthy of the age, the house and the season . . . This beautiful edition of The Poldark Cookery Book, by author Winston Graham's wife, Jean M. Graham, presents the recipes and the wherewithal for you to cook up your very own Poldark Christmas. Along…
Sweet Spot: An Ice Cream Binge Across America

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A journalist channels her ice-cream obsession, scouring the United States for the best artisanal brands and delving into the surprising history of ice cream and frozen treats in America. For Amy Ettinger, ice cream is not just a delicious snack but a circumstance…
LE RICETTE VEGANE DELLA NONNA: Mangia bene e con gusto!

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Salve a tutti! Sono la Nonna Rosa, vivo sulle sponde del lago di Como e gestisco da tanti anni una graziosa trattoria sempre affollata di turisti e clienti abituali. La cucina è da sempre la mia grande passione. Sin da piccola passavo ore e ore a guardare la mia…
Donkey Fazoo
Kobo ebook

|June 1, 2017

$13.31

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Shari Glady and Sarah Stevenson began to exchange food memoir stories. Their friendship and respect grew the more they wrote. Sarah's daughter, Melissa, shared her friend Jen's fictional food title containing a mix of leftover ingredients, and Donkey Fazoo was…
Guide VERON des Champagnes 2018
Kobo ebook | French

|June 21, 2017

$12.71

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Un guide incontournable, un concept unique Entre plaisir et émotion Avec cette huitième édition, le Guide VERON des Champagnes atteint sa maturité et impose son originalité. Fidèle à son concept originel, celui qui consiste à refuser de classer et de noter les…
Eaten Back to Life
Kobo ebook

|June 1, 2017

$10.69 online

$12.99

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In this series of thoughtful essays and stink-eyed observations, Jonah Campbell explores food and drink in the modern world, from pig heads and whisky to fine wine and French gastronomy, Nigella Lawson to David Cronenberg, with a trail of potato chips and stale…
The Vegetarian's Guide to Eating Meat: A Young Woman's Search for Ethical Food

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Growing up in a household of food-loving Italian-Americans, Marissa Landrigan was always a black sheep—she barely knew how to boil water for pasta. But at college, she thought she’d discovered her purpose. Buoyed by animal rights activism and a feminist urge to…
Mamá: tu historia empieza en la cocina
Kobo ebook | Spanish

|April 24, 2017

$12.99

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Un delicioso viaje a la memoria de nuestro paladar. Este libro nos propone regresar a nuestros orígenes culinarios, al lugar donde se forja nuestra primera relación con los fogones: el hogar. En este recorrido, la autora y periodista Mina Holland reivindica el…
Familie Food: 1500 lekker en gezond Receptideeën

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Familie Food: 1500 lekker en gezond Receptideeën openlucht keuken zomerfeest kookboek recepten, grillen en barbecue recepten, brunch picknick partij stevig in de vrije recepten, party recepten partij keuken, brunch snacks buffet cut finger food recepten, ijs…
Give a Girl a Knife: A Memoir
Kobo ebook

|May 16, 2017

$14.99

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A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary roots Before Amy Thielen frantically plated rings of truffled…