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Food Design: Katja Gruijters; Exploring The Future Of Food
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|December 20, 2016

$50.28 online

$80.95

save 37%

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Investigates food culture, providing new ways to think about what we eat Food designer Katja Gruijters is an important spokeswoman for sustainability in the food industry In Food Design Katja Gruyters describes the facts of food culture and unveils some of the…
Entre Fourchette Et Baguettes: Plaisir Et Sagesse Au Menu

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Un tour du monde gourmand des plus grandes traditions alimentaires favorisant la vitalité, la longévité et la santé optimale : Japon - Chine - Inde - Vietnam - Thaïlande - Crète - Grèce - Italie - Provence . Explorez les secrets de santé de la cuisine asiatique…
The French Cook, Prescribing The Way Of Making Ready Of All Sorts Of Meats, Fish And Flesh, With…

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EARLY HISTORY OF FOOD. Imagine holding history in your hands. Now you can. Digitally preserved and previously accessible only through libraries as Early English Books Online, this rare material is now available in single print editions. Thousands of…