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A Bone To Pick: The Good And Bad News About Food, With Wisdom And Advice On Diets, Food Safety…

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Since his New York Times op-ed column debuted in 2011, Mark Bittman has emerged as one of our most impassioned and opinionated observers of the food landscape. The Times ’ only dedicated opinion columnist covering the food beat, Bittman routinely makes…
Trap Kitchen
Audio Book (CD)

|This title releases October 10, 2017

$34.66 online

$38.95

save 11%

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When two former members of Los Angeles' most nefarious rival gangs decided to unite under one oven, they had no idea that they would be creating an empire. Trap Kitchen is more than just a cookbook. It's a glimpse into the meals that have now become famous in…
Stirring The Pot With Benjamin Franklin: A Founding Father's Culinary Adventures
Audio Book (CD)

|This title releases January 16, 2018

$40.49 online

$45.50

save 11%

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In this remarkable culinary biography, Rae Katherine Eighmey presents Benjamin Franklin's experimentation with food throughout his life. At age sixteen, he began dabbling in vegetarianism. In his early twenties, citing the health benefits of water over alcohol,…
Trap Kitchen
Audio Book (CD)

|This title releases October 10, 2017

$38.22 online

$42.95

save 11%

Pre-order online

Not yet available in stores

When two former members of Los Angeles' most nefarious rival gangs decided to unite under one oven, they had no idea that they would be creating an empire. Trap Kitchen is more than just a cookbook. It's a glimpse into the meals that have now become famous in…
Stirring The Pot With Benjamin Franklin: A Founding Father's Culinary Adventures
Audio Book (CD)

|This title releases January 16, 2018

$34.66 online

$38.95

save 11%

Pre-order online

Not yet available in stores

In this remarkable culinary biography, Rae Katherine Eighmey presents Benjamin Franklin's experimentation with food throughout his life. At age sixteen, he began dabbling in vegetarianism. In his early twenties, citing the health benefits of water over alcohol,…
A Really Big Lunch
Audio Book (CD)

|March 24, 2017

$38.95

Ships within 3-5 weeks

Not available in stores

A Really Big Lunch
Audio Book (CD)

|March 24, 2017

$41.20 online

$45.50

save 9%

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The President's Kitchen Cabinet: The Story Of The African Americans Who Have Fed Our First Families…

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Every US president, from Washington to Obama, has had African Americans cooking in their kitchen-many serving as head chef. But these cooks were not only culinary artists. They also served presidents as personal confidantes, informal policy advisers, civil rights…
The President's Kitchen Cabinet: The Story Of The African Americans Who Have Fed Our First Families…
Audio Book (CD)

|February 20, 2017

$40.49 online

$45.50

save 11%

Ships within 1-2 weeks

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Every US president, from Washington to Obama, has had African Americans cooking in their kitchen-many serving as head chef. But these cooks were not only culinary artists. They also served presidents as personal confidantes, informal policy advisers, civil rights…
Ten Restaurants That Changed America
Audio Book (CD)

|September 20, 2016

$30.74 online

$51.95

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From Delmonico's to Sylvia's to Chez Panisse, a daring and original history of dining out in America as told through ten legendary restaurantsCombining a historian's rigor with a foodie's palate, Ten Restaurants That Changed America reveals how the history of…
Ten Restaurants That Changed America
Audio Book (CD)

|September 20, 2016

$34.66 online

$38.95

save 11%

Ships within 1-2 weeks

Not available in stores

From Delmonico's to Sylvia's to Chez Panisse, a daring and original history of dining out in America as told through ten legendary restaurantsCombining a historian's rigor with a foodie's palate, Ten Restaurants That Changed America reveals how the history of…
The French Chef In America: Julia Child's Second Act
Audio Book (CD)

|October 4, 2016

$44.40 online

$60.00

save 26%

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The enchanting story of Julia Child's years as TV personality and beloved cookbook author--a sequel in spirit to My Life in France --by her great-nephew Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nephew and My…