Foods That Combat Diabetes: The Nutritional Way to Wellness

Mass Market Paperback | December 26, 2007

byMaggie, Phd Greenwood-robinson

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Approximately 17 million Americans live with diabetes, a full 7 percent of the population. In recent years, huge strides have been made in the treatment of the disease, yet one method stands out from all the rest in its ease and effectiveness: food.

This accessible guide offers many type-2 diabetes sufferers a natural and effective way to control the levels of insulin in their bodies without injections and medication—and helps those who are genetically or constitutionally at risk to avoid the disease.

Everything you need is here:

  • An easy-to-use nutrition counter covering more than 3,000 foods, broken down by their diabetes-fighting nutrients
  • Detailed strategies for eating out or cooking in, with menus and mouth-watering recipes
  • The latest research findings and answers to important health questions written in plain, easy-to-understand language

And much more!

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From the Publisher

Approximately 17 million Americans live with diabetes, a full 7 percent of the population. In recent years, huge strides have been made in the treatment of the disease, yet one method stands out from all the rest in its ease and effectiveness: food.This accessible guide offers many type-2 diabetes sufferers a natural and effective way ...

Maggie Greenwood-Robinson is aNew York Timesbestselling collaborator who specializes in health and fitness books. She resides in Dallas, Texas.

other books by Maggie, Phd Greenwood-robinson

Control Diabetes in Six Easy Steps
Control Diabetes in Six Easy Steps

Kobo ebook|Apr 1 2007

$8.99

Format:Mass Market PaperbackDimensions:304 pages, 6.75 × 4.19 × 0.76 inPublished:December 26, 2007Publisher:HarperCollinsLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0061346217

ISBN - 13:9780061346217

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“A quick and informative read...”