For the Love of Food and Yoga: A Celebration of Mindful Eating And Being by Liz Price-KelloggFor the Love of Food and Yoga: A Celebration of Mindful Eating And Being by Liz Price-Kellogg

For the Love of Food and Yoga: A Celebration of Mindful Eating And Being

byLiz Price-Kellogg, Kristen Taylor

Hardcover | September 8, 2015

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Written by a yoga student and teacher, For The Love Of Food And Yoga: A Celebration Of Mindful Eating And Being is a visually rich exploration of how the inner awareness we develop on our yoga mats fuels our bodies, minds and overall states of well-being, which subsequently impacts our lifestyles and food experiences. This book is comprised of 100 “YogiBites”—a collection of time-tested yoga teachings—paired with 100 original, soul-satiating recipes that are vegetarian, vegan, or raw. A handful of the playful and thoughtful recipes that will encourage us to eat, feel and live well include:

• So Hum...Mus,
• Conscious Chicks
• Hatha Hot and Sour Soup
• Reuben Revelation
• Warrior Noodle
• Bird of Paradise Pina Colada
• Buddha Brussels
• Twisted Tacos
• Delightfully Silly Snow Cones

The book's forward is written by David Swenson, recognized today as one of the world's foremost practitioners and instructors of Ashtanga Yoga.
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Title:For the Love of Food and Yoga: A Celebration of Mindful Eating And BeingFormat:HardcoverDimensions:336 pages, 8 × 9 × 1.25 inPublished:September 8, 2015Publisher:Skyhorse Publishing Inc.Language:English

The following ISBNs are associated with this title:

ISBN - 10:1634503511

ISBN - 13:9781634503518

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