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Mastering The Art Of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
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For over fifty years, New York Times bestseller Mastering the Art of French Cooking has been the definitive book on the subject for American readers. Featuring 524 delicious recipes, in its pages home cooks will find something for everyone, from seasoned experts…
Mastering The Art Of French Cooking (2 Volume Box Set): A Cookbook
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Perfect for any fan of Julia Child—and any lover of French food—this boxed set brings together the two volumes of the acclaimed best-selling classic cookbook, Mastering the Art of French Cookin g. Volume One contains 524 recipes for the savory…
Maman: The Cookbook: All-day Recipes To Warm Your Heart

Maman: The Cookbook: All-day Recipes To Warm Your Heart

by Elisa Marshall

Hardcover

|September 28, 2021

$30.21 online

$40.00list price

save 24%

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Mastering The Art Of French Cooking, Volume 2: A Cookbook
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The beloved sequel to the bestselling classic,  Mastering the Art of French Cooking, Volume II presents more fantastic French recipes for home cooks. Working from the principle that “mastering any art is a continuing process,” here Julia Child…
The French Chef Cookbook

The French Chef Cookbook

by Julia Child

Paperback

|August 6, 2002

$34.00

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Julia Child is America’s first lady of food. Beginning with Mastering the Art of French Cooking , she has profoundly shaped the way we cook, the way we eat, and the way we see food. In The French Chef Cookbook , the beloved icon presents 119 of the…
Dinner In French: My Recipes By Way Of France: A Cookbook

Dinner In French: My Recipes By Way Of France: A Cookbook

by Melissa Clark

Hardcover

|March 10, 2020

$40.82 online

$50.00list price

save 18%

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New York Times star food writer Melissa Clark breaks down the new French classics with 150 recipes that reflect a modern yet distinctly French sensibility. “Melissa Clark’s contemporary eye is just what the chef ordered. Her recipes are traditional…
French Women Don't Get Fat: The Secret Of Eating For Pleasure
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The #1 national bestseller that launched a fabulous French Revolution about how to approach healthy living: the ultimate  non -diet book—now with more recipes. French women don’t get fat, even though they enjoy bread and pastry, wine, and regular…
A Kitchen In France: A Year Of Cooking In My Farmhouse: A Cookbook
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With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking. "This is real food: delicious, honest recipes that celebrate the beauty of picking what is…
French Food At Home

French Food At Home

by Laura Calder

Paperback

|July 5, 2005

$19.99

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The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower…
Septime, La Cave, Clamato, D'une Île

Septime, La Cave, Clamato, D'une Île

by Bertrand Grébaut

Hardcover

|November 10, 2021

$77.22 online

$79.95list price

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The Bordeaux Kitchen: An Immersion into French Food and Wine, Inspired by Ancestral Traditions
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More than a cookbook, this is a comprehensive cultural and culinary journey into the world of traditional French cuisine and French wine (adapted for paleo enthusiasts), and tips for ancestral living. Author Tania Teschke, food and wine gourmet, photographer, and…
My Paris Kitchen: Recipes And Stories [a Cookbook]
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A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. In 2004, David Lebovitz…
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