Gather: Memorable Menus for Entertaining Throughout the Seasons

Paperback | July 28, 2009

byGeorgeanne BrennanPhotographed byLara Hata

not yet rated|write a review
In this beautifully photographed book, renowned cookbook author Georgeanne Brennan brings a refreshing feeling of seasonal simplicity to the art of entertaining year-round. She invites readers to consider any occasion to gather people to the table: honoring parents in the springtime, Chinese New Year in the winter, a summer solstice party, or Thanksgiving two ways (traditional and vegetarian). For each season Brennan offers four to five complete menus with a tantalizing array of starters, finger foods, entrees, and desserts. In addition to 90 recipes, Gather includes decorating and cooking tips for setting the mood and ideas for saving time. A Book Club Buffet, Movie Night, and A Wedding to Remember are some of the many gather opportunities, each with its custom menu-in this inspiring book.

Pricing and Purchase Info

$22.95

In stock online
Ships free on orders over $25
HURRY, ONLY 1 LEFT!

From the Publisher

In this beautifully photographed book, renowned cookbook author Georgeanne Brennan brings a refreshing feeling of seasonal simplicity to the art of entertaining year-round. She invites readers to consider any occasion to gather people to the table: honoring parents in the springtime, Chinese New Year in the winter, a summer solstice pa...

Georgeanne Brennan is the author of numerous cookbooks including the James Beard Award-winner, The Food and Flavors of Haute Provence, and the acclaimed memoir, A Pig in Provence. She lives in Winters, CA. Photographer Lara Hata's work has appeared in Su

other books by Georgeanne Brennan

Salad of the Day (Williams-Sonoma): 365 recipes for every day of the year
Salad of the Day (Williams-Sonoma): 365 recipes for eve...

Hardcover|Apr 24 2012

$30.21 online$39.95list price(save 24%)
Green Eggs And Ham Cookbook
Green Eggs And Ham Cookbook

Hardcover|Oct 24 2006

$17.90 online$19.95list price(save 10%)
Olives, Anchovies, and Capers: The Secret Ingredients of the Mediterranean Table
Olives, Anchovies, and Capers: The Secret Ingredients o...

Hardcover|Jun 1 2001

$24.87 online$27.95list price(save 11%)
see all books by Georgeanne Brennan
Format:PaperbackDimensions:240 pages, 8.01 × 8.93 × 0.67 inPublished:July 28, 2009Publisher:Sasquatch BooksLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1570615780

ISBN - 13:9781570615788

Look for similar items by category:

Reviews

Extra Content

Editorial Reviews

"[Georgeanne Brennan's] lively recipes are sure to make any party the talk of the town!" --Library Journal "If you are any kind of a foodie, it's hard not to like Georgeanne Brennan. [She talks about food] with a combination of level-headed wisdom,