Good Food, Good Life: 130 Simple Recipes You'll Love To Make And Eat by Curtis StoneGood Food, Good Life: 130 Simple Recipes You'll Love To Make And Eat by Curtis Stone

Good Food, Good Life: 130 Simple Recipes You'll Love To Make And Eat

byCurtis Stone

Hardcover | March 10, 2015

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about

Popular food and television personality Curtis Stone brings ease to the kitchen by elevating everyday meals to an experience that can be enjoyed as much for the process as for the beautiful end result.

Curtis Stone shares 120 recipes for quick, modern versions of classic dishes that will appeal to the whole family. Effortlessly, he delivers solutions to people who want to eat healthy, interesting meals that don't take all day to cook. This book shows that fast recipes don't have to feel hurried or rushed, and encourages people to take pleasure in the process of cooking at home. Recipes include Butternut Squash with Sage Brown Butter, Grilled Pork Tenderloin with Alabama BBQ Sauce and Asparagus, Potato-Zucchini Enchiladas with Habanero Salsa. Curtis Stone's natural style in the kitchen inspires readers to connect with the textures, sounds, smells, and tastes that make up the culinary journey.
Curtis Stone is an internationally-known chef, New York Times bestselling author, award-winning restaurateur and TV host. Born in Melbourne, Australia, Curtis first found his passion for food while watching his grandmother, Maude, make her legendary fudge. Curtis honed his skills in the UK under legendary three-star Michelin genius, Ma...
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Title:Good Food, Good Life: 130 Simple Recipes You'll Love To Make And EatFormat:HardcoverDimensions:304 pages, 10.28 × 8.22 × 1.2 inPublished:March 10, 2015Publisher:Appetite by Random HouseLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0449015890

ISBN - 13:9780449015896

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Reviews

Rated 4 out of 5 by from Would Make a Great Gift! I won a copy of this book through Goodreads! I give it a 4 out of 5 stars because I felt some of the recipes had ingredients I have never heard of nor would likely be easily obtainable where I live. I thought it was a well thought through cookbook and that the majority of recipes would be easy to make and functional in everyday life. The personal stories Curtis Stone included in the book were relevant and I believe mealtime is a great way to bring a family together. This cookbook not only has the meal recipes, it includes quite a few extras from sauces and spice blends to pizza dough. There is nothing worse than having a great recipe that tells you to go to the grocery store and find some silly paste or dough when it could just as easily be made from pantry ingredients so I appreciated those recipes as well. Good Food, Good Life: 130 Simple Recipes You'll Love to Make and Eat is the perfect title for this book as it contains all sorts of recipes from breakfasts and snacks to dinners and desserts and I would highly recommend it as a great gift to anyone.
Date published: 2017-02-08
Rated 4 out of 5 by from Great value So far every recipe I have made from this cookbook has turned out very well. They aren't overly challenging and my family loves them. This book does not disappoint!
Date published: 2016-12-06

Editorial Reviews

Praise for Curtis Stone: 

   • "Curtis Stone loves to cook...Unlike so many chefs, cooking's not a job to him. It's a joy. And you feel that every time he slips behind a stove." --Ruth Reichl