Grazing: A Healthier Approach to Snacks and Finger Foods

February 27, 2011|
Grazing: A Healthier Approach to Snacks and Finger Foods by Julie Van Rosendaal
$24.95
Paperback
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Eating smaller meals and snacks over the course of the day has become a popular eating pattern. The good news is that doctors and nutritionists all over the world believe it's the healthiest way to eat. It can keep energy levels high, lower cholesterol and help you achieve blood sugar levels on an even keel. This revised and updated edition of Julie Van Rosendaal's popular book Grazing provides grazers, party hosts and the occasional snacker with ammo against the vending machine, comfort when they need to relax and help when they need to feed a crowd. These low-fat dishes are easy to make and low in fat, without ever compromising taste.

Title:Grazing: A Healthier Approach to Snacks and Finger FoodsFormat:PaperbackProduct dimensions:208 pages, 6.9 X 3.5 X 0.6 inShipping dimensions:208 pages, 6.9 X 3.5 X 0.6 inPublished:February 27, 2011Publisher:Whitecap BooksLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1552859657

ISBN - 13:9781552859650

Appropriate for ages: All ages

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