Hazard Analysis And Risk-based Preventive Controls: Improving Food Safety In Human Food…

Hardcover | October 1, 2017

byHal King, Wendy Bedale

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Format:HardcoverDimensions:232 pages, 9.41 × 7.24 × 0.98 inPublished:October 1, 2017Publisher:Academic PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0128094753

ISBN - 13:9780128094754

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