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Yum & Yummer: Ridiculously tasty recipes that'll blow your mind, but...

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Want healthy recipes that actually taste great?  DONE! With plenty of gluten-free, dairy-free and vegan options, as well as good ol' fashion comfort foods with a healthy twist and "splurge-worthy" treats, YUM & YUMMER is packed with "ridiculously tasty…
The How Not To Die Cookbook: 100+ Recipes To Help Prevent And Reverse Disease
Paper over Board

|This title releases December 5, 2017

$24.65 online

$38.99

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From Michael Greger, M.D., FACLM, the physician behind the trusted and wildly popular website Nutritionfacts.org, and author of the New York Times bestselling book How Not to Die, comes a beautifully-designed, comprehensive cookbook complete with more than 120…
Naturally Nourished: Healthy, Delicious Meals Made With Everyday Ingredients

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My New Roots  blogger Sarah Britton simplifies whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients. Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic…
Super Food Family Classics
Hardcover

|October 4, 2016

$26.59 online

$37.99

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Jamie's Super Food Family Classics continues with the popular philosophy behind Jamie's Everyday Super Food , bringing exciting healthy eating to the heart of the home. Freshen up your family favourites and expand your recipe repertoire with new nutritious,…
The Skinnytaste Cookbook: Light On Calories, Big On Flavor
Hardcover

|September 30, 2014

$24.50 online

$35.00

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A  New York Times  Bestseller Get the recipes everyone is talking about, handy nutrition facts, and 125 stunning photographs in the debut cookbook from the wildly popular blog Skinnytaste.   Gina Homolka is America’s most trusted home…
Whole Bowls: Complete Gluten-free and Vegetarian Meals to Power Your Day

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National Recipient of the Gourmand Award for Best Vegetarian Cookbook! From the creator of the award-winning food blog Yummy Beet, turn familiar and traditional tastes into healthy, one-bowl meals. Healthful, plentiful, and simple kitchen creations feel at home…
Ready or Not!: 150+ Make-Ahead, Make-Over, and Make-Now Recipes by Nom Nom Paleo

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Ready or Not, it's a new cookbook from the James Beard award-nominees and New York Times best-selling creators of Nom Nom Paleo, the wildly popular blog, app, and best-selling cookbook! You know how it is: some days, you're fired up and ready to cook;…
The Wicked Good Ketogenic Diet Cookbook: Easy, Whole Food Keto Recipes For Any Budget

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"If you are embarking on a ketogenic lifestyle journey, this cookbook is your roadmap! I am relatively new to keto and have a group of clients that I am guiding through a low-carb lifestyle and intense fitness program. We are cooking our way through this…
A Good Food Day: Reboot Your Health With Food That Tastes Great
Hardcover

|August 15, 2017

$7.00 online

$35.00

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In A Good Food Day , more than 100 recipes made with good-for-you ingredients make a good food day--a day when feeling good and eating well go hand in hand--easy and attainable. After years of thoughtless eating that led to weight gain and poor health, chef Marco…
Food, Health, And Happiness: 115 On-point Recipes For Great Meals And A Better Life

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Oprah Winfrey will be the first to tell you, she has had a complicated relationship with food. It's been both a source of delight and comfort for her, but also the cause of an ongoing struggle with her weight. In Food, Health, and Happiness , Oprah shares the…
Canadian Living: Healthy Family Meals
Paperback

|August 22, 2017

$13.96 online

$19.95

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Looking fresh, fun ideas to answer the question, “What’s for dinner?” Family meals should be delicious, of course, and quick to prepare! Parents need weeknight meals that adapt to kids’ changing palates without sacrificing flavour for the…
My New Roots: Inspired Plant-based Recipes For Every Season
Hardcover

|March 31, 2015

$28.32 online

$29.95

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Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods.      Sarah Britton's approach to plant-based…
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