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Herbs and Spices
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John Gregory-Smith's new book is a revelation. Drawing inspiration from Thailand, China, Taiwan, Malaysia, India, Mexico, Turkey, and Morocco, Gregory-Smith has created recipes that are super-quick to prepare and full of savory flavors. Whether you're looking for…

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Have you ever wonder how does the canned and preserved food you usually see or consume in the grocery stores get there? Have you ever thought of how to make one yourself? Here is how, inside this book, you will learn how to can and preserve your own food with the…

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Using homemade spices and seasonings can be very important in cooking. Seasoning and spices are a must for any dish whether it’s a simple roast chicken or a five course meal at Caesar’s Palace. No matter if you’re an average cook or a professional chef, you need…
Kobo ebook | German

|September 14, 2012

$4.99

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Die natürliche Heilkraft von Kräutern und Gewürzen werden seit Jahrhunderten genutzt. Auch in der modernen Küche haben Kräuter und Gewürze ihren festen Platz und werden immer beliebter. Zu welchem Zweck auch immer Sie ihre Kräuter ziehen und verwenden, dieses…

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A fun recipe book which gives you the 5o hottest curry dishes on the planet!

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Qui n'a jamais pris une tisane et apprécié d'en prendre une le soir avant de se coucher ?  Le bienfait des plantes est connus depuis longtemps. On trouve de nombreuses traces de livres sur ce sujet au 19éme siècle . Le…

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This first-ever cookbook from High Times magazine—the world's most trusted name when it comes to getting stoned—is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and advice demystify the experience of cooking with grass and…

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Add Spice To Your Life With Sriracha Why settle for bland, boring meals? Want to turn up the heat on your buffalo wings? Add a little Sriracha. Think your potato soup is a little too bland? Sprinkle in some Sriracha. Planning on making an authentic Vietnamese pho…

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With the ever-moving fast-paced lives we all live, we tend to make dinnertime less and less important. We find it easier to stop by a drive-thru and bring the family home some supper. We need to stop and ask ourselves – is that really supper? Think of what mom or…
Kobo ebook

|June 8, 2017

$5.99

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Alfalfa Alfalfa, which is a perennial herb, has a long list of dietary and medicinal uses and research has proven that Alfalfa might lower blood levels of cholesterol and glucose. Many take Alfalfa supplements orally and is has been proven safe except in a small…
Kobo ebook

|June 15, 2017

$29.29 online

$36.58

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Have an Indian summer. With this cookbook, anyone can cook authentic Indian at home, easily. It just takes 4 steps and Nisha's Spice Tree, the unique infographic at the heart of this book. The Spice Tree shows you which spices and ingredients always go together…
Kobo ebook

|This title releases June 27, 2017

$19.19 online

$23.95

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Author and herbalist Brittany Wood Nickerson understands that food is our most powerful medicine. In Recipes from the Herbalist’s Kitchen she reveals how the kitchen can be a place of true awakening for the senses and spirit, as well as deep nourishment for the…